Relationship between pork colour and ultimate meat quality parameters of the Czech Large White pigs
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F12%3A00190566" target="_blank" >RIV/62156489:43210/12:00190566 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Alternative languages
Result language
čeština
Original language name
Relationship between pork colour and ultimate meat quality parameters of the Czech Large White pigs
Original language description
In this study was compared two the meat quality classes of pork from Czech Large White Pigs. Samples of 144 pigs divided to the RFN (n=74), PSE (n=66) and DFD (n=4) was evaluated with pH, electrical conductivity, and drip loss in relation to colour measurements (CIELAB). RFN was represented with pHult 5.53, ECult 8.44 and drip loss 2.87 % and statistically differed from PSE group in low pHult (5.45), high electric conductivity (10.77 mS.cm-1) and high drip loss (4.13 %). Lighter meat had a progressive tendency to PSE. Mean values of pH and conductivity were in close correlation with drip loss (r = -0.29 and r = 0.38, resp.) and lightness L* (r = -0.64 and 0.47, resp.), and also between L* and drip loss (r = 0.57). Lightness L* was also near correlated(r = 0.67) with yellowness (b*), while redness a* had not so significant role.
Czech name
Relationship between pork colour and ultimate meat quality parameters of the Czech Large White pigs
Czech description
In this study was compared two the meat quality classes of pork from Czech Large White Pigs. Samples of 144 pigs divided to the RFN (n=74), PSE (n=66) and DFD (n=4) was evaluated with pH, electrical conductivity, and drip loss in relation to colour measurements (CIELAB). RFN was represented with pHult 5.53, ECult 8.44 and drip loss 2.87 % and statistically differed from PSE group in low pHult (5.45), high electric conductivity (10.77 mS.cm-1) and high drip loss (4.13 %). Lighter meat had a progressive tendency to PSE. Mean values of pH and conductivity were in close correlation with drip loss (r = -0.29 and r = 0.38, resp.) and lightness L* (r = -0.64 and 0.47, resp.), and also between L* and drip loss (r = 0.57). Lightness L* was also near correlated(r = 0.67) with yellowness (b*), while redness a* had not so significant role.
Classification
Type
D - Article in proceedings
CEP classification
GG - Zootechnics
OECD FORD branch
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Result continuities
Project
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Continuities
S - Specificky vyzkum na vysokych skolach
Others
Publication year
2012
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Article name in the collection
Šlechtění na masnou užitkovost a aktuální otázky produkce jatečných zvířat
ISBN
978-80-7375-645-1
ISSN
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e-ISSN
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Number of pages
4
Pages from-to
173-176
Publisher name
Mendelova univerzita v Brně
Place of publication
Brno
Event location
Mendelova univerzita v Brně
Event date
Sep 12, 2012
Type of event by nationality
EUR - Evropská akce
UT code for WoS article
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