Evaluation of daily milk production in Tsigai ewes by somatic cell count

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F15%3A43907990" target="_blank" >RIV/62156489:43210/15:43907990 - isvavai.cz</a>

Result on the web

<a href="http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/439/pdf" target="_blank" >http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/439/pdf</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.5219/439" target="_blank" >10.5219/439</a>

Result language

angličtina

Original language name

Evaluation of daily milk production in Tsigai ewes by somatic cell count

Original language description

The objective of our research was to study daily milk production which was affected by somatic cell count (SCC). The study was performed on a selected flock of purebred Tsigai ewes (326 animals). Regular milk yield recording was performed during the evening milking in around the middle of April, May and June. Milk samples were analyzed for basic milk composition (fat, protein and lactose) and somatic cells count. SCC were evaluated using decadic logarithm (logSCC).According to animals, the dairy ewes were divided into the four groups on the basis of individual SCC (G1 = SCC <100 x 103 cells.mL-1, G2 = SCC between 100 - 300 x 103 cells.mL-1, G3 = SCC between 300 - 600 x 103 cells.mL-1, G4 = SCC > 600 x 103 cells.mL-1 to study the frequency of distribution of animals in selected group of ewes throughout experimental period. The average daily milk production in selected flock of Tsigai was 421.02 mL. We reached the highest daily milk production in April 476.40 mL and the highest content o

Czech name

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Czech description

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Type

J_x - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

CEP classification

GG - Zootechnics

OECD FORD branch

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Project

—

Continuities

O - Projekt operacniho programu

Publication year

2015

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Name of the periodical

Potravinárstvo (Food Science)

ISSN

1338-0230

e-ISSN

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Volume of the periodical

9

Issue of the periodical within the volume

1

Country of publishing house

SK - SLOVAKIA

Number of pages

5

Pages from-to

206-210

UT code for WoS article

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EID of the result in the Scopus database

2-s2.0-84946401707