The sensory quality changes in beef longissimus thoracis et lumborum and semimembranosus muscles during aging

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F17%3A43912578" target="_blank" >RIV/62156489:43210/17:43912578 - isvavai.cz</a>
Result on the web
<a href="https://mnet.mendelu.cz/mendelnet2017/mnet_2017_full.pdf" target="_blank" >https://mnet.mendelu.cz/mendelnet2017/mnet_2017_full.pdf</a>
DOI - Digital Object Identifier
—

Result language
angličtina
Original language name
The sensory quality changes in beef longissimus thoracis et lumborum and semimembranosus muscles during aging
Original language description
This study was conducted to determine the effects of long time aging on beef longissimus thoracis et lumborum (LL) and semimembranosus (SM) sensory meat quality traits. Beef LL (n = 18) and SM cuts (n = 18) from slaughtered Czech Fleckvieh animals (n=6) were assigned to storage at 2.0 degrees C for 7, 28, 42, 49 or 56 days. Increased aging time changed colour of LL and SM vacuumed beef steaks to 56 days of storage, SM became darker (L* = 41.16 to 38.02). In our case, total colour difference in SM storage exceeded the value earlier (42 days) than in LL (49 days), when the observer would find the difference between the two samples (INCREMENT E*ab = 2), although there was a bigger change at LL, although at LL it reached higher final values (4.13 versus 3.81). Meat quality traits were affected by long ageing differently. Quality characteristics of Czech Fleckvieh meat from the two different muscles were analysed and surprisingly had an acceptable sensory evaluation.
Czech name
—
Czech description
—

Project
<a href="/en/project/ED4.1.00%2F04.0135" target="_blank" >ED4.1.00/04.0135: Teaching and research capacities for biotechnological branches and expansion of infrastructure</a><br>
Continuities
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Publication year
2017
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Article name in the collection
MendelNet 2017: Proceedings of International PhD Students Conference
ISBN
978-80-7509-529-9
ISSN
—
e-ISSN
neuvedeno
Number of pages
5
Pages from-to
557-561
Publisher name
Mendelova univerzita v Brně
Place of publication
Brno
Event location
Brno
Event date
Nov 8, 2017
Type of event by nationality
WRD - Celosvětová akce
UT code for WoS article
000440194500099

Similar results(10)