Effect of Gender on Growth and Carcass Traits of Romney Marsh Lambs
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F20%3A43918884" target="_blank" >RIV/62156489:43210/20:43918884 - isvavai.cz</a>
Result on the web
<a href="https://doi.org/10.11118/actaun202068060959" target="_blank" >https://doi.org/10.11118/actaun202068060959</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.11118/actaun202068060959" target="_blank" >10.11118/actaun202068060959</a>
Alternative languages
Result language
angličtina
Original language name
Effect of Gender on Growth and Carcass Traits of Romney Marsh Lambs
Original language description
The aim of present study was to assess the effect of the gender on growth and carcass traits in lambs of the Romney Marsh breed. The experimental animals were male lambs (n = 12) and female lambs (n = 12) of the Romney Marsh breed. All lambs were twins and all their mothers were on the second parity. With regard to body weights and daily gains (DGs), the gender had a significant effect only on birth weight and DG from birth to the slaughter, while in all monitored intervals the DGs were higher in male lambs (MLs). The lamb gender did not have a significant effect on the easy of lambing, body condition score, depth of musculus longissimus lumborum et thoracis (DMLLT) and thickness of backfat (TBF). However, values for DMLLT and TBF were higher in female lambs (FLs), which in case of DMLLT was not expected. Regarding the carcass traits, the gender had a significant effect only on the weights of kidney, kidney fat, leg and shoulder and on the proportions of kidney fat and shoulder. Interestingly, the gender had no significant effect on the conformation and fatness, while slightly better carcass conformation and slightly higher fatness were found in FLs. It can be concluded that FLs of the Romney Marsh breed showed comparable values for both the growth and carcass traits with MLs. Moreover, a slightly higher fatness of FLs is a prerequisite for better juiciness and tenderness of their meat, when this fact can be considered as a benefit in the marketing.
Czech name
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Czech description
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Classification
Type
J<sub>SC</sub> - Article in a specialist periodical, which is included in the SCOPUS database
CEP classification
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OECD FORD branch
40101 - Agriculture
Result continuities
Project
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Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Others
Publication year
2020
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis
ISSN
1211-8516
e-ISSN
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Volume of the periodical
68
Issue of the periodical within the volume
6
Country of publishing house
CZ - CZECH REPUBLIC
Number of pages
5
Pages from-to
959-963
UT code for WoS article
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EID of the result in the Scopus database
2-s2.0-85097926251