Effects of modified atmospheric cool storage conditions on the quality of sweet cherries

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43510%2F10%3A00169808" target="_blank" >RIV/62156489:43510/10:00169808 - isvavai.cz</a>

Result on the web

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DOI - Digital Object Identifier

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Result language

angličtina

Original language name

Effects of modified atmospheric cool storage conditions on the quality of sweet cherries

Original language description

The effect of modified atmospheres during cold storage were monitored for 28 days with two sweet cherries varieties ('Vanda' and 'Kordia'). The tree atmospheric variants were CA (controlled atmosphere), ULO (ultra low oxygen), and RA (regular atmosphere). Significant decay reduction was obsarved with ULO and CA.With all three storage variants no off-flavours were detected in the fruit.

Czech name

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Czech description

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Type

J_x - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

CEP classification

GM - Food industry

OECD FORD branch

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Project

<a href="/en/project/1G58071" target="_blank" >1G58071: Integrated production of sweet and sour cherries.</a><br>

Continuities

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Publication year

2010

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Name of the periodical

MITTEILUNGEN KLOSTERNEUBURG

ISSN

0007-5922

e-ISSN

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Volume of the periodical

60

Issue of the periodical within the volume

2

Country of publishing house

AT - AUSTRIA

Number of pages

9

Pages from-to

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UT code for WoS article

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EID of the result in the Scopus database

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