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Nutritional parameters of Chinese broccoli (Brassica oleracea var. Alboglabra) under organic growing conditions

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43510%2F15%3A43907994" target="_blank" >RIV/62156489:43510/15:43907994 - isvavai.cz</a>

  • Alternative codes found

    RIV/62156489:43810/15:43907994

  • Result on the web

    <a href="http://www.actahort.org/members/showpdf?session=19692" target="_blank" >http://www.actahort.org/members/showpdf?session=19692</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.17660/ActaHortic.2015.1099.39" target="_blank" >10.17660/ActaHortic.2015.1099.39</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Nutritional parameters of Chinese broccoli (Brassica oleracea var. Alboglabra) under organic growing conditions

  • Original language description

    The five cultivars of Chinese broccoli (Brassica oleracea var. alboglabra) were tested during 2008 and 2009 in the system of certified organic production. The analyses of crude fibre, ascorbic acid, total carotenoids, potassium, sodium, calcium, magnesium and total antioxidant capacity TAC were done in edible parts. The fibre content within all cultivars was significant (2-4.2 g 100 g-1 fm). According to the obtained results it can be concluded that among the tested cultivars the highest content of ascorbic acid (Vitamin C) was found in 'Suiho' (an average of 810 mg kg-1), 'Green Lance' (776 mg kg-1), and 'Happy Rich' (598 mg kg-1). Higher potassium content was observed in rather later cultivars 'Green Lance' (4943 mg kg-1 in 2008) or in 'Happy Rich' (5355 mg kg-1 in 2008). Highest calcium content was analysed in the 'Hon Tsai Tai' (704 mg kg-1 in 2008) and magnesium content in 'Happy Rich' (136 mg kg-1 in 2009) and 'Green Lance' (133 mg kg-1 in 2009). The highest value of TAC was found in 'Green Lance' (1.09 μmol trolox g-1 fm). As prospective, according to the monitored substances content, cultivars 'Green Lance', 'Happy Rich' or 'Suiho' can be considered.

  • Czech name

  • Czech description

Classification

  • Type

    D - Article in proceedings

  • CEP classification

    GC - Plant growing, crop rotation

  • OECD FORD branch

Result continuities

  • Project

    <a href="/en/project/QD1153" target="_blank" >QD1153: Technology of optimisation leafy vegetables integrated cultivation</a><br>

  • Continuities

    P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Others

  • Publication year

    2015

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Article name in the collection

    Acta Horticulturae 1099

  • ISBN

    978-94-6261-096-5

  • ISSN

    0567-7572

  • e-ISSN

  • Number of pages

    8

  • Pages from-to

    339-346

  • Publisher name

    International Society for Horticultural Science

  • Place of publication

    Leuven

  • Event location

    Angers

  • Event date

    Jun 1, 2012

  • Type of event by nationality

    WRD - Celosvětová akce

  • UT code for WoS article