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Does pork pose a higher risk of Shiga toxin-producing Escherichia coli compared to meat of other ungulates? A review

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62157124%3A16270%2F24%3A43881471" target="_blank" >RIV/62157124:16270/24:43881471 - isvavai.cz</a>

  • Result on the web

    <a href="https://doi.org/10.2754/avb202493040447" target="_blank" >https://doi.org/10.2754/avb202493040447</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.2754/avb202493040447" target="_blank" >10.2754/avb202493040447</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Does pork pose a higher risk of Shiga toxin-producing Escherichia coli compared to meat of other ungulates? A review

  • Original language description

    Fresh pork meat and pork products can be a vehicle for the transmission of Shiga toxinproducing E. coli (STEC) to humans. The aim of this review article is to provide up-to-date information on the occurrence of STEC on pig farms around the world, the level of contamination of pork meat, and the ensuing risks for humans. The prevalence of STEC in finishing pigs ranges from 0.2 to 86.3% depending on the category of sample, the detection method and the hygiene conditions at the slaughterhouse. The incidence of stx-positive pork samples on the retail network worldwide varies between 1.1 and 80.0%. Confirmed detection of E. coli serogroup O157 ranges from 1.2 to 23.2% and that of serogroup non-O157 from 0.1 to 14.7%. Most isolates from the pigfarming environment or obtained from slaughterhouses contain the stx2e gene which is associated with porcine oedema disease. STEC isolates obtained from pork meat belong to the low-tomoderate risk category, though they do have the potential to cause illness in humans. The most effective prevention is the perfect cooking of meat.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database

  • CEP classification

  • OECD FORD branch

    40301 - Veterinary science

Result continuities

  • Project

  • Continuities

    I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Others

  • Publication year

    2024

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Acta veterinaria Brno

  • ISSN

    0001-7213

  • e-ISSN

    1801-7576

  • Volume of the periodical

    93

  • Issue of the periodical within the volume

    4

  • Country of publishing house

    CZ - CZECH REPUBLIC

  • Number of pages

    13

  • Pages from-to

    447-459

  • UT code for WoS article

    001390178500012

  • EID of the result in the Scopus database