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Protective effect of polydatin, a natural precursor of resveratrol, against cisplatin-induced toxicity in rats.

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62157124%3A16370%2F14%3A43872673" target="_blank" >RIV/62157124:16370/14:43872673 - isvavai.cz</a>

  • Result on the web

    <a href="http://dx.doi.org/10.1016/j.fct.2014.07.022" target="_blank" >http://dx.doi.org/10.1016/j.fct.2014.07.022</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.1016/j.fct.2014.07.022" target="_blank" >10.1016/j.fct.2014.07.022</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Protective effect of polydatin, a natural precursor of resveratrol, against cisplatin-induced toxicity in rats.

  • Original language description

    The aim of the present study was to evaluate the possible protective effect of polydatin (PD) on cisplatin (Cis) induced oxidative stress in rats. Totally, thirty male Wistar albino rats were fed standard rodent diet and divided into 5 equal groups: thecontrol group (vehicle treated) was treated with physiological saline for ten days both orally and intraperitoneally (i.p.), the second group was orally treated with physiological saline and 7 mg/kg single i.p. injection of Cis on the seventh day, and third, fourth, and fifth groups were treated orally PD at 25, 50, and 100 mg/kg/day, respectively for 10 days starting seven days before Cis injection and 7 mg/kg single i.p. Cis was injected on the seventh day. Cis resulted in significant increase malondialdehyde levels and decreased glutathione levels. In addition, Cis treatment decreased superoxide dismutase and catalase activities in erythrocyte and tissues. Also, Cis treatment caused to increase DNA damage and affected serum biochemic

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

  • CEP classification

    FR - Pharmacology and apothecary chemistry

  • OECD FORD branch

Result continuities

  • Project

  • Continuities

    V - Vyzkumna aktivita podporovana z jinych verejnych zdroju

Others

  • Publication year

    2014

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Food and Chemical Toxicology

  • ISSN

    0278-6915

  • e-ISSN

  • Volume of the periodical

    72

  • Issue of the periodical within the volume

    10

  • Country of publishing house

    GB - UNITED KINGDOM

  • Number of pages

    7

  • Pages from-to

    147-153

  • UT code for WoS article

    000343630800018

  • EID of the result in the Scopus database