Comparison of anthocyanins present in grapes of Vitis vinifera L. varieties and interspecific hybrids grown in the Czech Republic
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F70883521%3A28110%2F13%3A43870010" target="_blank" >RIV/70883521:28110/13:43870010 - isvavai.cz</a>
Alternative codes found
RIV/62156489:43510/13:00212547
Result on the web
<a href="http://dx.doi.org/10.2478/s11696-013-0378-9" target="_blank" >http://dx.doi.org/10.2478/s11696-013-0378-9</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.2478/s11696-013-0378-9" target="_blank" >10.2478/s11696-013-0378-9</a>
Alternative languages
Result language
angličtina
Original language name
Comparison of anthocyanins present in grapes of Vitis vinifera L. varieties and interspecific hybrids grown in the Czech Republic
Original language description
Anthocyanins present in the grapes of nine grapevine (Vitis vinifera L.) varieties and ten interspecific hybrids were compared. Total anthocyanin levels were determined in fresh grapes and the values ranged from 0.50 g kg -1 to 4.99 g kg-1. A total of twenty-two different anthocyanins were identified. Malvidin 3-glucoside was the most abundant anthocyanin, with concentrations ranging from 30 % to 64 % of the totals observed. The ratio of acetylated to coumaroylated malvidin and peonidin derivatives ranged from 0.09 (variety: Regent) to 1.34 (variety: Cerason), depending on the variety. Diglucosylated anthocyanins were not found in particular interspecific hybrids such as the teinturier XIV 26-56, Laurot, Merlan, and Nativa. Copyright 2013 Institute ofChemistry, Slovak Academy of Sciences.
Czech name
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Czech description
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Classification
Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
GM - Food industry
OECD FORD branch
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Result continuities
Project
<a href="/en/project/GAP206%2F10%2F0625" target="_blank" >GAP206/10/0625: Condensed anthocyanins - analysis, preparation, (bio)transformation and potential of use</a><br>
Continuities
V - Vyzkumna aktivita podporovana z jinych verejnych zdroju
Others
Publication year
2013
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Chemical Papers
ISSN
0366-6352
e-ISSN
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Volume of the periodical
67
Issue of the periodical within the volume
10
Country of publishing house
PL - POLAND
Number of pages
8
Pages from-to
1285-1292
UT code for WoS article
000319823800005
EID of the result in the Scopus database
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