Effect of foliar nutrition on the essential oil yield of Thyme (Thymus vulgaris L.)

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027006%3A_____%2F18%3A00004435" target="_blank" >RIV/00027006:_____/18:00004435 - isvavai.cz</a>

Nalezeny alternativní kódy

RIV/86652079:_____/18:00488940

Výsledek na webu

<a href="http://dx.doi.org/10.1016/j.indcrop.2018.01.012" target="_blank" >http://dx.doi.org/10.1016/j.indcrop.2018.01.012</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.1016/j.indcrop.2018.01.012" target="_blank" >10.1016/j.indcrop.2018.01.012</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Effect of foliar nutrition on the essential oil yield of Thyme (Thymus vulgaris L.)

Popis výsledku v původním jazyce

Thyme (Thymus vulgaris L.) is an important cultural aromatic plant, whose essential oils (EOs) have been used in many industrial applications. EO yields are often negatively influenced by various factors, so it is important to keep finding new growing procedures that increase the quantitative content of EOs. Therefore, this paper is focused on the effects of applying foliar nutrition, including N, P and Kin combination with salicylic acid (SA), on selected yield characteristics related to the quantitative and qualitative content of EOs in T. vulgaris plants. As shown by our field experiments, targeted pre-harvest application can significantly increase the yield of EOs, resulting in a quantitative increase in the EO content of the plants, ranging from 18.76% to 42.47% compared to untreated plants. In addition, EOs obtained from the treated plants were found to contain 62.1-64.1% thymol; this range was more stable compared to untreated plants, where the thymol content ranged between 53.1% and 62.7%.

Název v anglickém jazyce

Effect of foliar nutrition on the essential oil yield of Thyme (Thymus vulgaris L.)

Popis výsledku anglicky

Thyme (Thymus vulgaris L.) is an important cultural aromatic plant, whose essential oils (EOs) have been used in many industrial applications. EO yields are often negatively influenced by various factors, so it is important to keep finding new growing procedures that increase the quantitative content of EOs. Therefore, this paper is focused on the effects of applying foliar nutrition, including N, P and Kin combination with salicylic acid (SA), on selected yield characteristics related to the quantitative and qualitative content of EOs in T. vulgaris plants. As shown by our field experiments, targeted pre-harvest application can significantly increase the yield of EOs, resulting in a quantitative increase in the EO content of the plants, ranging from 18.76% to 42.47% compared to untreated plants. In addition, EOs obtained from the treated plants were found to contain 62.1-64.1% thymol; this range was more stable compared to untreated plants, where the thymol content ranged between 53.1% and 62.7%.

Druh

J_imp - Článek v periodiku v databázi Web of Science

CEP obor

—

OECD FORD obor

40106 - Agronomy, plant breeding and plant protection; (Agricultural biotechnology to be 4.4)

Projekt

<a href="/cs/project/QJ1510160" target="_blank" >QJ1510160: Nové technologie získávání biologicky aktivních látek z léčivých a aromatických rostlin jako zdrojů účinných látek botanických pesticidů a potravinových doplňků</a><br>

Návaznosti

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Rok uplatnění

2018

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Industrial Crops and Products

ISSN

0926-6690

e-ISSN

1872-633X

Svazek periodika

112

Číslo periodika v rámci svazku

FEB 2018

Stát vydavatele periodika

NL - Nizozemsko

Počet stran výsledku

4

Strana od-do

762-765

Kód UT WoS článku

000425561900091

EID výsledku v databázi Scopus

2-s2.0-85040114020