Management routines at the time of farrowing-effects on teat success and postnatal piglet mortality from loose housed sows

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027014%3A_____%2F11%3A%230001380" target="_blank" >RIV/00027014:_____/11:#0001380 - isvavai.cz</a>

Výsledek na webu

<a href="http://www.vuzv.cz/sites/File/_privat/11013.pdf" target="_blank" >http://www.vuzv.cz/sites/File/_privat/11013.pdf</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.1016/j.livsci.2010.09.012" target="_blank" >10.1016/j.livsci.2010.09.012</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Management routines at the time of farrowing-effects on teat success and postnatal piglet mortality from loose housed sows

Popis výsledku v původním jazyce

The aim of this experiment was to study the effects of different management routines during farrowing on latency to first suckle, heat loss, weight gain and postnatal mortality. 872 piglets were subjected to one of six different routines: control (CON);placed in creep area (CREEP); placed at the udder (UDDER); dried and placed back where found (DRY); dried and placed in creep area (DRYCREEP); dried and placed at the udder (DRYUDD). Latency from birth to first suckle was shortest for piglets in the DRYUDD and UDDER (P<0.001). More live born piglets died in the UDDER compared to the other treatments (P<0.001), but there were no other differences between the treatments with regards to postnatal mortality. Regardless of treatment, several piglet-related factors were found to be highly important for postnatal mortality: number of functional teats per piglet (P<0.001), birth weight (P<0.001), the latency from birth to first suckle (P<0.01), and rectal temperature at 2 hours after birth (P<0

Název v anglickém jazyce

Management routines at the time of farrowing-effects on teat success and postnatal piglet mortality from loose housed sows

Popis výsledku anglicky

The aim of this experiment was to study the effects of different management routines during farrowing on latency to first suckle, heat loss, weight gain and postnatal mortality. 872 piglets were subjected to one of six different routines: control (CON);placed in creep area (CREEP); placed at the udder (UDDER); dried and placed back where found (DRY); dried and placed in creep area (DRYCREEP); dried and placed at the udder (DRYUDD). Latency from birth to first suckle was shortest for piglets in the DRYUDD and UDDER (P<0.001). More live born piglets died in the UDDER compared to the other treatments (P<0.001), but there were no other differences between the treatments with regards to postnatal mortality. Regardless of treatment, several piglet-related factors were found to be highly important for postnatal mortality: number of functional teats per piglet (P<0.001), birth weight (P<0.001), the latency from birth to first suckle (P<0.01), and rectal temperature at 2 hours after birth (P<0

Druh

J_x - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)

CEP obor

GG - Chov hospodářských zvířat

OECD FORD obor

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Projekt

<a href="/cs/project/IAA603070801" target="_blank" >IAA603070801: Vliv chování a vokalizace selat na mateřské chování prasnice ve vztahu k mortalitě selat</a><br>

Návaznosti

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)<br>Z - Vyzkumny zamer (s odkazem do CEZ)

Rok uplatnění

2011

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Livestock Science

ISSN

1871-1413

e-ISSN

—

Svazek periodika

136

Číslo periodika v rámci svazku

2

Stát vydavatele periodika

NL - Nizozemsko

Počet stran výsledku

7

Strana od-do

225-231

Kód UT WoS článku

000288839500022

EID výsledku v databázi Scopus

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