Evaluation of maize hybrids types harvested at the similar stage of maturity
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027014%3A_____%2F15%3A%230002341" target="_blank" >RIV/00027014:_____/15:#0002341 - isvavai.cz</a>
Výsledek na webu
<a href="http://www.agriculturejournals.cz/publicFiles/169274.pdf" target="_blank" >http://www.agriculturejournals.cz/publicFiles/169274.pdf</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.17221/559/2015-PSE" target="_blank" >10.17221/559/2015-PSE</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Evaluation of maize hybrids types harvested at the similar stage of maturity
Popis výsledku v původním jazyce
The objective of the experiments was to compare types of maize hybrids harvested at the similar stage of maturity, between one and two thirds of the milk line stage of grain. The study involved 9 hybrids with different parameters that were grown during a period of three subsequent years in two locations with different level of precipitation. Differences in terms of the content of dry matter between the hybrids at different timing of harvests were small (323 ± 22 g/kg), showing no statistical significance (P = 0.34). Comparing the early maturity hybrids with the medium early hybrids (P < 0.05), the former showed a lower content of starch (299 g/kg dry matter (DM)), and the latter showed a slightly higher value (312 g/kg DM) – while the measured proportion of neutral detergent fibre (NDF) among these two hybrids was 453 vs. 428 g/kg DM. Comparing the measured value of the normally ripening hybrids against the stay-green hybrids, the starch was 314 vs. 294 g/kg DM, and NDF was 434 vs. 451 g/kg DM, respectively. As for the comparison between the flint (vitreous) type of grain endosperm vs. dent (floury), measured value of the starch was 298 vs. 323 g/kg DM, and NDF was 451 vs. 427 g/kg DM, respectively
Název v anglickém jazyce
Evaluation of maize hybrids types harvested at the similar stage of maturity
Popis výsledku anglicky
The objective of the experiments was to compare types of maize hybrids harvested at the similar stage of maturity, between one and two thirds of the milk line stage of grain. The study involved 9 hybrids with different parameters that were grown during a period of three subsequent years in two locations with different level of precipitation. Differences in terms of the content of dry matter between the hybrids at different timing of harvests were small (323 ± 22 g/kg), showing no statistical significance (P = 0.34). Comparing the early maturity hybrids with the medium early hybrids (P < 0.05), the former showed a lower content of starch (299 g/kg dry matter (DM)), and the latter showed a slightly higher value (312 g/kg DM) – while the measured proportion of neutral detergent fibre (NDF) among these two hybrids was 453 vs. 428 g/kg DM. Comparing the measured value of the normally ripening hybrids against the stay-green hybrids, the starch was 314 vs. 294 g/kg DM, and NDF was 434 vs. 451 g/kg DM, respectively. As for the comparison between the flint (vitreous) type of grain endosperm vs. dent (floury), measured value of the starch was 298 vs. 323 g/kg DM, and NDF was 451 vs. 427 g/kg DM, respectively
Klasifikace
Druh
J<sub>x</sub> - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
CEP obor
GH - Výživa hospodářských zvířat
OECD FORD obor
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Návaznosti výsledku
Projekt
<a href="/cs/project/QJ1210128" target="_blank" >QJ1210128: Inovovat systémy hodnocení kvality krmiv s důrazem na zavedení nového národního systému hodnocení</a><br>
Návaznosti
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Ostatní
Rok uplatnění
2015
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
Plant, Soil and Environment
ISSN
1214-1178
e-ISSN
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Svazek periodika
61
Číslo periodika v rámci svazku
12
Stát vydavatele periodika
CZ - Česká republika
Počet stran výsledku
6
Strana od-do
560-565
Kód UT WoS článku
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EID výsledku v databázi Scopus
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