Genotype-by-nutrient interactions assessed in European obese women: A case-only study
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216208%3A11120%2F06%3A00003041" target="_blank" >RIV/00216208:11120/06:00003041 - isvavai.cz</a>
Výsledek na webu
<a href="http://dx.doi.org/10.1007/s00394-006-0619-6" target="_blank" >http://dx.doi.org/10.1007/s00394-006-0619-6</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1007/s00394-006-0619-6" target="_blank" >10.1007/s00394-006-0619-6</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Genotype-by-nutrient interactions assessed in European obese women: A case-only study
Popis výsledku v původním jazyce
The development of obesity is influenced by both genetic and environmental risk factors. Whereas changes in the environment appear to be responsible for the increasing prevalence of obesity, genetic factors interacting with environmental factors would contribute to explain obesity onset and severity. To explore epidemiologic genotype-by-nutrient interactions in obesity. A total of 42 polymorphisms of 26 candidate genes for obesity were genotyped in 549 adult obese women recruited from eight European centres in a case-only study. The nutritional variables assessed in this study were the dietary fibre intake (grams per day), the ratio of dietary polyunsaturated fat to saturated fat (P:S ratio) and the percentage of energy derived from fat in the diet ascalculated from a weighed three-day food record (%E). Under the assumption of genotype-nutrient independence in the population, the odds ratio calculated in a sample of obese women would indicate the existence of genotype-by-nutrient inte
Název v anglickém jazyce
Genotype-by-nutrient interactions assessed in European obese women: A case-only study
Popis výsledku anglicky
The development of obesity is influenced by both genetic and environmental risk factors. Whereas changes in the environment appear to be responsible for the increasing prevalence of obesity, genetic factors interacting with environmental factors would contribute to explain obesity onset and severity. To explore epidemiologic genotype-by-nutrient interactions in obesity. A total of 42 polymorphisms of 26 candidate genes for obesity were genotyped in 549 adult obese women recruited from eight European centres in a case-only study. The nutritional variables assessed in this study were the dietary fibre intake (grams per day), the ratio of dietary polyunsaturated fat to saturated fat (P:S ratio) and the percentage of energy derived from fat in the diet ascalculated from a weighed three-day food record (%E). Under the assumption of genotype-nutrient independence in the population, the odds ratio calculated in a sample of obese women would indicate the existence of genotype-by-nutrient inte
Klasifikace
Druh
J<sub>x</sub> - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
CEP obor
FB - Endokrinologie, diabetologie, metabolismus, výživa
OECD FORD obor
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Návaznosti výsledku
Projekt
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Návaznosti
R - Projekt Ramcoveho programu EK
Ostatní
Rok uplatnění
2006
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
European Journal of Nutrition
ISSN
1436-6207
e-ISSN
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Svazek periodika
45
Číslo periodika v rámci svazku
8
Stát vydavatele periodika
DE - Spolková republika Německo
Počet stran výsledku
9
Strana od-do
454-462
Kód UT WoS článku
000242853000005
EID výsledku v databázi Scopus
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