Human footprint in biodiversity hotspots

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216208%3A11690%2F18%3A10378049" target="_blank" >RIV/00216208:11690/18:10378049 - isvavai.cz</a>

Výsledek na webu

<a href="https://esajournals.onlinelibrary.wiley.com/doi/full/10.1002/fee.1825" target="_blank" >https://esajournals.onlinelibrary.wiley.com/doi/full/10.1002/fee.1825</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.1002/fee.1825" target="_blank" >10.1002/fee.1825</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Human footprint in biodiversity hotspots

Popis výsledku v původním jazyce

Natural ecosystems are disappearing at an increasing rate, and disappearing along with them is the immense biodiversity they contain. In addition to direct factors influencing the conversion of natural ecosystems to agriculture, international trade and consumption of products in wealthy countries have also been implicated as drivers of ecosystem change. We used quantitatively advanced methods to connect loss of potential net primary production (NPP) in global biodiversity hotspots to its ultimate driver - final consumption (eg consumption by households and government) - and identified the origins of agricultural products through global supply chains to quantify spatial impacts on the potential photosynthetic production of natural ecosystems. Using embodied potential NPP equivalents, we estimated the footprint of final consumption on ecosystems in the most threatened biodiversity hotspots. Our results contribute to the identification of conservation priorities from the perspective of consumer responsibility.

Název v anglickém jazyce

Human footprint in biodiversity hotspots

Popis výsledku anglicky

Natural ecosystems are disappearing at an increasing rate, and disappearing along with them is the immense biodiversity they contain. In addition to direct factors influencing the conversion of natural ecosystems to agriculture, international trade and consumption of products in wealthy countries have also been implicated as drivers of ecosystem change. We used quantitatively advanced methods to connect loss of potential net primary production (NPP) in global biodiversity hotspots to its ultimate driver - final consumption (eg consumption by households and government) - and identified the origins of agricultural products through global supply chains to quantify spatial impacts on the potential photosynthetic production of natural ecosystems. Using embodied potential NPP equivalents, we estimated the footprint of final consumption on ecosystems in the most threatened biodiversity hotspots. Our results contribute to the identification of conservation priorities from the perspective of consumer responsibility.

Druh

J_imp - Článek v periodiku v databázi Web of Science

CEP obor

—

OECD FORD obor

50201 - Economic Theory

Projekt

<a href="/cs/project/GA14-05292S" target="_blank" >GA14-05292S: Globální přivlastnění primární produkce z pohledu odpovědnosti spotřebitele</a><br>

Návaznosti

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Rok uplatnění

2018

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Frontiers in Ecology and the Environment

ISSN

1540-9295

e-ISSN

—

Svazek periodika

16

Číslo periodika v rámci svazku

8

Stát vydavatele periodika

US - Spojené státy americké

Počet stran výsledku

6

Strana od-do

447-452

Kód UT WoS článku

000446011400006

EID výsledku v databázi Scopus

2-s2.0-85050754464