Novel two-domain lectin from bacterium Photorhabdus laumondii
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216224%3A14310%2F23%3A00133258" target="_blank" >RIV/00216224:14310/23:00133258 - isvavai.cz</a>
Výsledek na webu
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DOI - Digital Object Identifier
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Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Novel two-domain lectin from bacterium Photorhabdus laumondii
Popis výsledku v původním jazyce
Lectins, saccharide binding proteins, play a key role in the pathogenic processes of diverse bacteria. High interaction specificity enables the recognition of the host cell and adhesion to it. Rather low binding affinity is compensated by a quite strong avidity effect, as lectins are usually polyvalent. Photorhabdus spp., entomopathogenic bacteria, produce various lectins, a few of which have been already characterized. In my work, I focus on producing and characterizing a novel two-domain lectin from Photorhabdus laumondii. First of all, bioinformatical analysis was performed. A synthetic gene was inserted into a production vector and the recombinant protein was produced by E. coli. After production optimization, several methods were used to characterize the binding properties of the recombinant protein, e. g. batch method, and hemagglutination.
Název v anglickém jazyce
Novel two-domain lectin from bacterium Photorhabdus laumondii
Popis výsledku anglicky
Lectins, saccharide binding proteins, play a key role in the pathogenic processes of diverse bacteria. High interaction specificity enables the recognition of the host cell and adhesion to it. Rather low binding affinity is compensated by a quite strong avidity effect, as lectins are usually polyvalent. Photorhabdus spp., entomopathogenic bacteria, produce various lectins, a few of which have been already characterized. In my work, I focus on producing and characterizing a novel two-domain lectin from Photorhabdus laumondii. First of all, bioinformatical analysis was performed. A synthetic gene was inserted into a production vector and the recombinant protein was produced by E. coli. After production optimization, several methods were used to characterize the binding properties of the recombinant protein, e. g. batch method, and hemagglutination.
Klasifikace
Druh
O - Ostatní výsledky
CEP obor
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OECD FORD obor
10608 - Biochemistry and molecular biology
Návaznosti výsledku
Projekt
<a href="/cs/project/LM2023042" target="_blank" >LM2023042: Česká infrastruktura pro integrativní strukturní biologii</a><br>
Návaznosti
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)<br>S - Specificky vyzkum na vysokych skolach
Ostatní
Rok uplatnění
2023
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů