Anthropometric parameters and care of their nutrition of Czech Army air force pilots and Czech civil pilots
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216224%3A14510%2F17%3A00100482" target="_blank" >RIV/00216224:14510/17:00100482 - isvavai.cz</a>
Výsledek na webu
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DOI - Digital Object Identifier
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Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Anthropometric parameters and care of their nutrition of Czech Army air force pilots and Czech civil pilots
Popis výsledku v původním jazyce
Purpose: The aim of the study was to evaluate the anthropometric parameters of military and civil pilots and their knowledge of specific nutrition aspects concerning their profession. Methods: Information concerning pilots’ eating habits has been obtained by a questionnaire. Study group consisted of 58 pilots of transport planes (civil pilots) and military pilots from the Czech Army. Results: A majority of military pilots, however, stated that they were not familiar, or they were aware but did not maintain the specific nutritional recommendations for pilots on flight days. Most civil pilots reported that they knew these specific nutritional recommendations, yet merely 44 % of the respondents followed them. On the basis of BMI values, 59.1 % of civil and 61.1 % of military pilots had excessive body mass. After starting their job, most pilots reported further weight gain. Conclusions: While military pilots’ nutrition is thoroughly planned in every detail, civil pilots have the freedom to decide whether to practice a healthy lifestyle or not. Employers of civil pilots should pay more attention to adequate nutrition in their employees’ canteens as well as to support their physical activities.
Název v anglickém jazyce
Anthropometric parameters and care of their nutrition of Czech Army air force pilots and Czech civil pilots
Popis výsledku anglicky
Purpose: The aim of the study was to evaluate the anthropometric parameters of military and civil pilots and their knowledge of specific nutrition aspects concerning their profession. Methods: Information concerning pilots’ eating habits has been obtained by a questionnaire. Study group consisted of 58 pilots of transport planes (civil pilots) and military pilots from the Czech Army. Results: A majority of military pilots, however, stated that they were not familiar, or they were aware but did not maintain the specific nutritional recommendations for pilots on flight days. Most civil pilots reported that they knew these specific nutritional recommendations, yet merely 44 % of the respondents followed them. On the basis of BMI values, 59.1 % of civil and 61.1 % of military pilots had excessive body mass. After starting their job, most pilots reported further weight gain. Conclusions: While military pilots’ nutrition is thoroughly planned in every detail, civil pilots have the freedom to decide whether to practice a healthy lifestyle or not. Employers of civil pilots should pay more attention to adequate nutrition in their employees’ canteens as well as to support their physical activities.
Klasifikace
Druh
D - Stať ve sborníku
CEP obor
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OECD FORD obor
50300 - Education
Návaznosti výsledku
Projekt
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Návaznosti
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Ostatní
Rok uplatnění
2017
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název statě ve sborníku
8th International Scientific Conference on Kinesiology. Proceedings
ISBN
9789533170497
ISSN
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e-ISSN
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Počet stran výsledku
5
Strana od-do
612-616
Název nakladatele
University of Zagreb, Faculty of Kinesiology
Místo vydání
Zagreb
Místo konání akce
Opatija
Datum konání akce
10. 5. 2017
Typ akce podle státní příslušnosti
WRD - Celosvětová akce
Kód UT WoS článku
000404245100182