Demand Planning Specifics in Food Industry Enterprises

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216275%3A25310%2F12%3A39895231" target="_blank" >RIV/00216275:25310/12:39895231 - isvavai.cz</a>

Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

Demand Planning Specifics in Food Industry Enterprises

Popis výsledku v původním jazyce

With the development of modern approaches to integrated planning of business processes, importance has been increasing of forecasting future customer demand, also called demand planning. Although the main aim of the demand planning is to estimate the size of future sales of the company, businesses should not forget to manage demand. Effective demand management leading to a balanced demand in time is an essential prerequisite for accurate demand forecasting, optimal utilization of the enterprise capacityand easier operational management in the enterprise. The article deals with the function of de-mand planning in Sales and Operations Planning and in Advanced Planning Systems, focusing on the specifics of the food industry enterprises. These businessesare characterized by raw materials and prod-ucts that usually cannot be stored in the long term, and therefore they can very well demonstrate the im-portance of managing business processes according to accurate forecasts.

Název v anglickém jazyce

Demand Planning Specifics in Food Industry Enterprises

Popis výsledku anglicky

With the development of modern approaches to integrated planning of business processes, importance has been increasing of forecasting future customer demand, also called demand planning. Although the main aim of the demand planning is to estimate the size of future sales of the company, businesses should not forget to manage demand. Effective demand management leading to a balanced demand in time is an essential prerequisite for accurate demand forecasting, optimal utilization of the enterprise capacityand easier operational management in the enterprise. The article deals with the function of de-mand planning in Sales and Operations Planning and in Advanced Planning Systems, focusing on the specifics of the food industry enterprises. These businessesare characterized by raw materials and prod-ucts that usually cannot be stored in the long term, and therefore they can very well demonstrate the im-portance of managing business processes according to accurate forecasts.

Druh

D - Stať ve sborníku

CEP obor

AE - Řízení, správa a administrativa

OECD FORD obor

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Projekt

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Návaznosti

I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Rok uplatnění

2012

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název statě ve sborníku

Business and Management

ISBN

978-609-457-116-9

ISSN

2029-4441

e-ISSN

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Počet stran výsledku

8

Strana od-do

1168-1175

Název nakladatele

VGTU Publishing House Technika

Místo vydání

Vilnius

Místo konání akce

Vilnius

Datum konání akce

10. 5. 2012

Typ akce podle státní příslušnosti

WRD - Celosvětová akce

Kód UT WoS článku

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