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Winery Wastewater Treatment Technologies: Current Trends and Future Perspective

Identifikátory výsledku

  • Kód výsledku v IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216305%3A26210%2F22%3APU145497" target="_blank" >RIV/00216305:26210/22:PU145497 - isvavai.cz</a>

  • Výsledek na webu

    <a href="https://www.cetjournal.it/cet/22/94/141.pdf" target="_blank" >https://www.cetjournal.it/cet/22/94/141.pdf</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.3303/CET2294141" target="_blank" >10.3303/CET2294141</a>

Alternativní jazyky

  • Jazyk výsledku

    angličtina

  • Název v původním jazyce

    Winery Wastewater Treatment Technologies: Current Trends and Future Perspective

  • Popis výsledku v původním jazyce

    The water footprint of wineries is typically more than 1 L water/L wine. In the European context, this annually equals to over a hundred million hectoliters of water, most of which eventually become wastewater. The winery wastewater is known to have high organic loads, most frequently quantified by chemical oxygen demand (COD). Particularly during the vintage season, the discharge of winery wastewater with extreme COD values can paralyze municipal wastewater treatment plants. As a result, the treatment plants pose strict limits on wastewater parameters. This forces wineries to either transport the wastewater to specialized facilities capable of handling the wastewater extremities, or invest into their own wastewater treatment plant. Since wine has been historically produced by small wineries, either option economically challenge these often family-owned companies. This work reflects the need for robust wastewater treatment technologies that would be able to handle winery wastewater parameters’ fluctuations throughout the year and the abovementioned peaks. The technologies are categorized into physicochemical, biological, membrane, advanced oxidation and combined processes. There are a number of treatment methods that have shown a COD removal rate of over 90 %. However, they significantly vary in size, process flexibility and maintenance difficulty. Some alternative processes are also critically evaluated in the context of circular economy and water reuse, which can further improve the process economy for small- and medium-sized wineries.

  • Název v anglickém jazyce

    Winery Wastewater Treatment Technologies: Current Trends and Future Perspective

  • Popis výsledku anglicky

    The water footprint of wineries is typically more than 1 L water/L wine. In the European context, this annually equals to over a hundred million hectoliters of water, most of which eventually become wastewater. The winery wastewater is known to have high organic loads, most frequently quantified by chemical oxygen demand (COD). Particularly during the vintage season, the discharge of winery wastewater with extreme COD values can paralyze municipal wastewater treatment plants. As a result, the treatment plants pose strict limits on wastewater parameters. This forces wineries to either transport the wastewater to specialized facilities capable of handling the wastewater extremities, or invest into their own wastewater treatment plant. Since wine has been historically produced by small wineries, either option economically challenge these often family-owned companies. This work reflects the need for robust wastewater treatment technologies that would be able to handle winery wastewater parameters’ fluctuations throughout the year and the abovementioned peaks. The technologies are categorized into physicochemical, biological, membrane, advanced oxidation and combined processes. There are a number of treatment methods that have shown a COD removal rate of over 90 %. However, they significantly vary in size, process flexibility and maintenance difficulty. Some alternative processes are also critically evaluated in the context of circular economy and water reuse, which can further improve the process economy for small- and medium-sized wineries.

Klasifikace

  • Druh

    J<sub>SC</sub> - Článek v periodiku v databázi SCOPUS

  • CEP obor

  • OECD FORD obor

    20402 - Chemical process engineering

Návaznosti výsledku

  • Projekt

  • Návaznosti

    S - Specificky vyzkum na vysokych skolach

Ostatní

  • Rok uplatnění

    2022

  • Kód důvěrnosti údajů

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Údaje specifické pro druh výsledku

  • Název periodika

    Chemical Engineering Transactions

  • ISSN

    2283-9216

  • e-ISSN

  • Svazek periodika

    94

  • Číslo periodika v rámci svazku

    1

  • Stát vydavatele periodika

    IT - Italská republika

  • Počet stran výsledku

    6

  • Strana od-do

    847-852

  • Kód UT WoS článku

  • EID výsledku v databázi Scopus

    2-s2.0-85140037350