Design of FDM fabricated poly-lactic acid parts with forced-air cooling speed as the new control parameter to tune its shape memory effect
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216305%3A26210%2F24%3APU151856" target="_blank" >RIV/00216305:26210/24:PU151856 - isvavai.cz</a>
Výsledek na webu
<a href="https://iopscience.iop.org/article/10.1088/1361-665X/ad65a9" target="_blank" >https://iopscience.iop.org/article/10.1088/1361-665X/ad65a9</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1088/1361-665X/ad65a9" target="_blank" >10.1088/1361-665X/ad65a9</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Design of FDM fabricated poly-lactic acid parts with forced-air cooling speed as the new control parameter to tune its shape memory effect
Popis výsledku v původním jazyce
Poly lactic acid (PLA) as one of the shape memory polymers has extensively been used as the material in the 3D printing by fused deposition modeling process. In this study, we introduced the forced-air cooling speed as new control parameter in the fabrication process. A commercial material extrusion printer was retrofitted with a control module of forced-air cooling system. The shape memory effects of the PLA printed in different cooling speeds from 0-5 m s-1 were first measured by submerging the printed coupon specimens into water bath at recovery temperature. It is found that the changes in dimensions were mainly anisotropic and dependent of the raster angle in printing, in addition to the controlled cooling speed. The shape memory strains were roughly in linear trend with the magnitude of cooling air speed. In other words, the shape memory effect of the PLA can be easily controlled by the cooling air speed in fabrication. X-ray diffraction measurement on the specimens before and after recovery treatment confirmed the shape memory effect was related to the partial crystallization of molecular structure. Moreover, the different cooling air speeds also induced different thermal stresses in the printed specimens which manifest its important role in the total shape memory strain. Finally, the proposed theoretical beam formulation for the recovery bending deflection was shown to have good prediction accuracy comparing with experimental measurements.
Název v anglickém jazyce
Design of FDM fabricated poly-lactic acid parts with forced-air cooling speed as the new control parameter to tune its shape memory effect
Popis výsledku anglicky
Poly lactic acid (PLA) as one of the shape memory polymers has extensively been used as the material in the 3D printing by fused deposition modeling process. In this study, we introduced the forced-air cooling speed as new control parameter in the fabrication process. A commercial material extrusion printer was retrofitted with a control module of forced-air cooling system. The shape memory effects of the PLA printed in different cooling speeds from 0-5 m s-1 were first measured by submerging the printed coupon specimens into water bath at recovery temperature. It is found that the changes in dimensions were mainly anisotropic and dependent of the raster angle in printing, in addition to the controlled cooling speed. The shape memory strains were roughly in linear trend with the magnitude of cooling air speed. In other words, the shape memory effect of the PLA can be easily controlled by the cooling air speed in fabrication. X-ray diffraction measurement on the specimens before and after recovery treatment confirmed the shape memory effect was related to the partial crystallization of molecular structure. Moreover, the different cooling air speeds also induced different thermal stresses in the printed specimens which manifest its important role in the total shape memory strain. Finally, the proposed theoretical beam formulation for the recovery bending deflection was shown to have good prediction accuracy comparing with experimental measurements.
Klasifikace
Druh
J<sub>imp</sub> - Článek v periodiku v databázi Web of Science
CEP obor
—
OECD FORD obor
21101 - Food and beverages
Návaznosti výsledku
Projekt
<a href="/cs/project/GC22-14387J" target="_blank" >GC22-14387J: Návrh a výroba 4D metamateriálů založených na tištěných strukturách s integrovanými prvky ze smart materiálů</a><br>
Návaznosti
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Ostatní
Rok uplatnění
2024
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
SMART MATERIALS & STRUCTURES
ISSN
0964-1726
e-ISSN
1361-665X
Svazek periodika
33
Číslo periodika v rámci svazku
8
Stát vydavatele periodika
GB - Spojené království Velké Británie a Severního Irska
Počet stran výsledku
9
Strana od-do
„“-„“
Kód UT WoS článku
001279021400001
EID výsledku v databázi Scopus
2-s2.0-85200201081