Passive Microrheology in study of interactions between myeloperoxidase and glycosaminoglycans
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216305%3A26310%2F13%3APU105125" target="_blank" >RIV/00216305:26310/13:PU105125 - isvavai.cz</a>
Výsledek na webu
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DOI - Digital Object Identifier
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Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Passive Microrheology in study of interactions between myeloperoxidase and glycosaminoglycans
Popis výsledku v původním jazyce
Passive microrhelogy method is a novel approach for determining viscoelastic properties of the soft materials. This technique monitors microscopic movement of micro-sized polystyrene beads embedded into the sample of interest based on the thermal motion.Interaction between model cationic protein and glycosaminoglycans like hyaluronic acid and chondroitin sulphate were investigated in this study using passive microrheology method. Data over a decade in concentration of cationic protein with the constantconcentration of glycosaminoglycans are presented. As a result, the substantial increase in viscosity of all samples with cationic protein was observed as a consequence of interaction between different components of the sample.
Název v anglickém jazyce
Passive Microrheology in study of interactions between myeloperoxidase and glycosaminoglycans
Popis výsledku anglicky
Passive microrhelogy method is a novel approach for determining viscoelastic properties of the soft materials. This technique monitors microscopic movement of micro-sized polystyrene beads embedded into the sample of interest based on the thermal motion.Interaction between model cationic protein and glycosaminoglycans like hyaluronic acid and chondroitin sulphate were investigated in this study using passive microrheology method. Data over a decade in concentration of cationic protein with the constantconcentration of glycosaminoglycans are presented. As a result, the substantial increase in viscosity of all samples with cationic protein was observed as a consequence of interaction between different components of the sample.
Klasifikace
Druh
O - Ostatní výsledky
CEP obor
CF - Fyzikální chemie a teoretická chemie
OECD FORD obor
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Návaznosti výsledku
Projekt
<a href="/cs/project/ED0012%2F01%2F01" target="_blank" >ED0012/01/01: Centra materiálového výzkumu na FCH VUT v Brně</a><br>
Návaznosti
O - Projekt operacniho programu
Ostatní
Rok uplatnění
2013
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů