Evaluation of Susceptibility Level of Old Pear Cultivars and Landraces to Fire Blight (Erwinia amylovora) in Field Conditions
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F25271121%3A_____%2F15%3A%230000611" target="_blank" >RIV/25271121:_____/15:#0000611 - isvavai.cz</a>
Nalezeny alternativní kódy
RIV/00027006:_____/15:00003612
Výsledek na webu
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DOI - Digital Object Identifier
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Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Evaluation of Susceptibility Level of Old Pear Cultivars and Landraces to Fire Blight (Erwinia amylovora) in Field Conditions
Popis výsledku v původním jazyce
Twelve older pear cultivars and Czech landraces, two new breeding and three commercially grown cultivars (Beurre Bose, Conference and Williams) as standards were tested for their relative susceptibility level to fire blight after artificial inoculation in the climatic conditions of the Czech Republic. Tests were carried out in the research station of the Crop Research Institute in Slany in technical isolators covered insect proof net in suitable climatic conditions (temperature >15 °C, relative humidity >75%). Artificial inoculations were carried out in the period of strong extending growth by decapitation of shoot tips by scissors dipped in the bacterial suspension (concentration 106 cfu) of a mix of virulent strains of Erwinia amylovora. The level of resistance was determined by the percentage of necrotic lesion development to total length of shoots (in cm) after 40 days. Calculated intensity of infection was transferred to 6-point evaluation scale: highly resistant 0.0-7.0%, resistant 7.1-13.0%, moderately resistant 13.1-26.0%, moderately susceptible 26.1-60.0%, susceptible 60.1-80.0% and highly susceptible 80.1-100.0%. From tested genotypes, only Avransska was evaluated as resistant (0.0% infection intensity). The rresistance level of Avransska was comparable to the newly bred US-62-537-48. Most of the testing genotypes were categorized as moderately susceptible, susceptible or highly susceptible.
Název v anglickém jazyce
Evaluation of Susceptibility Level of Old Pear Cultivars and Landraces to Fire Blight (Erwinia amylovora) in Field Conditions
Popis výsledku anglicky
Twelve older pear cultivars and Czech landraces, two new breeding and three commercially grown cultivars (Beurre Bose, Conference and Williams) as standards were tested for their relative susceptibility level to fire blight after artificial inoculation in the climatic conditions of the Czech Republic. Tests were carried out in the research station of the Crop Research Institute in Slany in technical isolators covered insect proof net in suitable climatic conditions (temperature >15 °C, relative humidity >75%). Artificial inoculations were carried out in the period of strong extending growth by decapitation of shoot tips by scissors dipped in the bacterial suspension (concentration 106 cfu) of a mix of virulent strains of Erwinia amylovora. The level of resistance was determined by the percentage of necrotic lesion development to total length of shoots (in cm) after 40 days. Calculated intensity of infection was transferred to 6-point evaluation scale: highly resistant 0.0-7.0%, resistant 7.1-13.0%, moderately resistant 13.1-26.0%, moderately susceptible 26.1-60.0%, susceptible 60.1-80.0% and highly susceptible 80.1-100.0%. From tested genotypes, only Avransska was evaluated as resistant (0.0% infection intensity). The rresistance level of Avransska was comparable to the newly bred US-62-537-48. Most of the testing genotypes were categorized as moderately susceptible, susceptible or highly susceptible.
Klasifikace
Druh
D - Stať ve sborníku
CEP obor
GF - Choroby, škůdci, plevely a ochrana rostlin
OECD FORD obor
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Návaznosti výsledku
Projekt
<a href="/cs/project/QJ1210184" target="_blank" >QJ1210184: Využití biotechnologických metod pro zefektivnění testování rezistence jádrovin vůči patogenu bakteriální spály růžovitých (bakterie Erwinia amylovora)</a><br>
Návaznosti
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Ostatní
Rok uplatnění
2015
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název statě ve sborníku
Acta Horticulturae
ISBN
978-94-6261-092-7
ISSN
0567-7572
e-ISSN
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Počet stran výsledku
4
Strana od-do
477-480
Název nakladatele
International Society for Horticultural Science
Místo vydání
Leuven, Belgium
Místo konání akce
Leuven, Belgium
Datum konání akce
14. 7. 2014
Typ akce podle státní příslušnosti
WRD - Celosvětová akce
Kód UT WoS článku
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