Synergy of organic matter in soil, nutrients and biological activity
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F26296080%3A_____%2F19%3AN0000023" target="_blank" >RIV/26296080:_____/19:N0000023 - isvavai.cz</a>
Výsledek na webu
<a href="https://www.ismom2019.org/" target="_blank" >https://www.ismom2019.org/</a>
DOI - Digital Object Identifier
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Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Synergy of organic matter in soil, nutrients and biological activity
Popis výsledku v původním jazyce
In the year 2017 an experiment was made at three sites, where was carried out deep application of organic matter to the soil in the form of different types of compost. Two experiments were solved in South Moravia on two vineyards with different soil characteristics and third experiment were solved in central Bohemia in apple orchard. The microbial activity determined on the basis of the soil biomass content has been evaluated lower in the control variants, both on vineyards and in orchard. As for variants with different types of compost, the best results are from vineyard A variant II (with compost), vineyard B variant III (with compost + Lignohumax 20) and from orchard variant I (with separated digestate, cow manure and grass). Defects of the humification process and quality of humus substances is due to a demonstrable decrease N in soil and in the supply of organic matter in the soil in the non-compost variants.
Název v anglickém jazyce
Synergy of organic matter in soil, nutrients and biological activity
Popis výsledku anglicky
In the year 2017 an experiment was made at three sites, where was carried out deep application of organic matter to the soil in the form of different types of compost. Two experiments were solved in South Moravia on two vineyards with different soil characteristics and third experiment were solved in central Bohemia in apple orchard. The microbial activity determined on the basis of the soil biomass content has been evaluated lower in the control variants, both on vineyards and in orchard. As for variants with different types of compost, the best results are from vineyard A variant II (with compost), vineyard B variant III (with compost + Lignohumax 20) and from orchard variant I (with separated digestate, cow manure and grass). Defects of the humification process and quality of humus substances is due to a demonstrable decrease N in soil and in the supply of organic matter in the soil in the non-compost variants.
Klasifikace
Druh
O - Ostatní výsledky
CEP obor
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OECD FORD obor
40101 - Agriculture
Návaznosti výsledku
Projekt
<a href="/cs/project/TH02030467" target="_blank" >TH02030467: Vývoj a ověření zařízení pro hloubkové zapravení organické hmoty do půdy ve vinicích a sadech</a><br>
Návaznosti
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Ostatní
Rok uplatnění
2019
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů