Differences in the ripening of two clover species and the effect of pre-harvest treatment

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F26296080%3A_____%2F22%3AN0000028" target="_blank" >RIV/26296080:_____/22:N0000028 - isvavai.cz</a>

Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

Differences in the ripening of two clover species and the effect of pre-harvest treatment

Popis výsledku v původním jazyce

In 2019, 2020, and 2021, experiments (field trials) were carried out on crimson clover (Trifolium incarnatum L.) and red clover (Trifolium pratense L.) to evaluate differences in the maturation and the effect of pre-harvest treatment with desiccants on seed stands drying. The drying of leaves, stems, and flower heads during ripening was compared in both species. The evaluation of dried tissue percentage was carried out visually. In addition, the cover of regrown plants per plot was monitored during maturation. Six treatment options of the pre-harvest treatment were compared.

Název v anglickém jazyce

Differences in the ripening of two clover species and the effect of pre-harvest treatment

Popis výsledku anglicky

In 2019, 2020, and 2021, experiments (field trials) were carried out on crimson clover (Trifolium incarnatum L.) and red clover (Trifolium pratense L.) to evaluate differences in the maturation and the effect of pre-harvest treatment with desiccants on seed stands drying. The drying of leaves, stems, and flower heads during ripening was compared in both species. The evaluation of dried tissue percentage was carried out visually. In addition, the cover of regrown plants per plot was monitored during maturation. Six treatment options of the pre-harvest treatment were compared.

Druh

O - Ostatní výsledky

CEP obor

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OECD FORD obor

40106 - Agronomy, plant breeding and plant protection; (Agricultural biotechnology to be 4.4)

Projekt

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Návaznosti

I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Rok uplatnění

2022

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů