Quality assessment of machining for selected aluminium alloys in terms of chip formation

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F44555601%3A13420%2F14%3A43886227" target="_blank" >RIV/44555601:13420/14:43886227 - isvavai.cz</a>

Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

Quality assessment of machining for selected aluminium alloys in terms of chip formation

Popis výsledku v původním jazyce

Target of this article deals with the ranging of machinability aluminium alloys from the perspective of chip formation. Making of the required chips is an indicator of the quality of the resulting structures produced alloys. The work was made in the frame of practical task from one Czech company, which is engaged in production of aluminum semi-finished products. Formation of chips is one from one indicator of the required quality for final product in the company. In the frame of the work the evaluationof chips was made in according criteria the shape and size / machined alloy and the number of chips per 100g of chips / machined alloy.

Název v anglickém jazyce

Quality assessment of machining for selected aluminium alloys in terms of chip formation

Popis výsledku anglicky

Target of this article deals with the ranging of machinability aluminium alloys from the perspective of chip formation. Making of the required chips is an indicator of the quality of the resulting structures produced alloys. The work was made in the frame of practical task from one Czech company, which is engaged in production of aluminum semi-finished products. Formation of chips is one from one indicator of the required quality for final product in the company. In the frame of the work the evaluationof chips was made in according criteria the shape and size / machined alloy and the number of chips per 100g of chips / machined alloy.

Druh

C - Kapitola v odborné knize

CEP obor

JG - Hutnictví, kovové materiály

OECD FORD obor

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Projekt

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Návaznosti

I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Rok uplatnění

2014

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název knihy nebo sborníku

Evaluation of people and products feature

ISBN

978-961-6562-98-0

Počet stran výsledku

12

Strana od-do

119-131

Počet stran knihy

145

Název nakladatele

Faculty of Logistics, University of Maribor

Místo vydání

Celje

Kód UT WoS kapitoly

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