Effect of the t8/5 Cooling Time on the Properties of S960MC Steel in the HAZ of Welded Joints Evaluated by Thermal Physical Simulation

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F46747885%3A24210%2F20%3A00007854" target="_blank" >RIV/46747885:24210/20:00007854 - isvavai.cz</a>

Výsledek na webu

<a href="https://www.mdpi.com/2075-4701/10/2/229/pdf" target="_blank" >https://www.mdpi.com/2075-4701/10/2/229/pdf</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.3390/met10020229" target="_blank" >10.3390/met10020229</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Effect of the t8/5 Cooling Time on the Properties of S960MC Steel in the HAZ of Welded Joints Evaluated by Thermal Physical Simulation

Popis výsledku v původním jazyce

The heat input into the material during welding significantly affects the properties of high-strength steels in the near-weld zone. A zone of hardness decrease forms, which is called the soft zone. The width of the soft zone also depends on the cooling time t8/5. An investigation of the influence of welding parameters on the resulting properties of welded joints can be performed by thermal physical simulation. In this study, the effect of the cooling rate on the mechanical properties of the heat-affected zone of the steel S960MC with a thickness of 3 mm was investigated. Thermal physical simulation was performed on a Gleeble 3500. Three levels of cooling time were used, which were determined from the reference temperature cycle obtained by metal active gas welding (MAG). A tensile test, hardness measurement, impact test with fracture surface evaluation, and microstructural evaluation were performed to investigate the modified specimen thickness. The shortest time t8/5 = 7 s did not provide tensile and yield strength at the minimum required value. The absorbed energy after recalculation to the standard sample size of 10 × 10 mm was above the 27 J limit at −40 °C. The hardness profile also depended on the cooling rate and always had a softening zone.

Název v anglickém jazyce

Effect of the t8/5 Cooling Time on the Properties of S960MC Steel in the HAZ of Welded Joints Evaluated by Thermal Physical Simulation

Popis výsledku anglicky

The heat input into the material during welding significantly affects the properties of high-strength steels in the near-weld zone. A zone of hardness decrease forms, which is called the soft zone. The width of the soft zone also depends on the cooling time t8/5. An investigation of the influence of welding parameters on the resulting properties of welded joints can be performed by thermal physical simulation. In this study, the effect of the cooling rate on the mechanical properties of the heat-affected zone of the steel S960MC with a thickness of 3 mm was investigated. Thermal physical simulation was performed on a Gleeble 3500. Three levels of cooling time were used, which were determined from the reference temperature cycle obtained by metal active gas welding (MAG). A tensile test, hardness measurement, impact test with fracture surface evaluation, and microstructural evaluation were performed to investigate the modified specimen thickness. The shortest time t8/5 = 7 s did not provide tensile and yield strength at the minimum required value. The absorbed energy after recalculation to the standard sample size of 10 × 10 mm was above the 27 J limit at −40 °C. The hardness profile also depended on the cooling rate and always had a softening zone.

Druh

J_imp - Článek v periodiku v databázi Web of Science

CEP obor

—

OECD FORD obor

20501 - Materials engineering

Projekt

—

Návaznosti

I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Rok uplatnění

2020

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Metals

ISSN

2075-4701

e-ISSN

—

Svazek periodika

10

Číslo periodika v rámci svazku

2

Stát vydavatele periodika

CH - Švýcarská konfederace

Počet stran výsledku

18

Strana od-do

—

Kód UT WoS článku

000522450800074

EID výsledku v databázi Scopus

2-s2.0-85079452615