Changes in spectra of cultivated and gathered plants in the Bronze Age. A study based on archaeobotanical data from the Czech Republic
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60076658%3A12210%2F24%3A43909088" target="_blank" >RIV/60076658:12210/24:43909088 - isvavai.cz</a>
Nalezeny alternativní kódy
RIV/67985912:_____/24:00599406
Výsledek na webu
<a href="https://archeologickerozhledy.cz/index.php/ar/article/view/223" target="_blank" >https://archeologickerozhledy.cz/index.php/ar/article/view/223</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.35686/AR.2024.223" target="_blank" >10.35686/AR.2024.223</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Changes in spectra of cultivated and gathered plants in the Bronze Age. A study based on archaeobotanical data from the Czech Republic
Popis výsledku v původním jazyce
The Bronze Age (BA) in Central Europe witnessed significant transformations in various aspects of human activities. This study focuses on changes in subsistence strategies during the BA, represented by the assortment of edible plants. We examined charred macroremains from 39 archaeological sites in the Czech Republic. Our aims include providing an overview of crop records, determining the dating of new crop introductions, and identifying spatial patterns of the assortment changes. The results indicate a complex agricultural transformation. Emmer and einkorn dominated in the Early Bronze Age (EBA), while the broomcorn millet was widespread in the Middle Bronze Age (MBA). The Late Bronze Age (LBA) saw increased cereal and pulse diversity, whereas the Final Bronze Age (FBA), characterised by coexisting cereals, represented a terminal stage of the process of gradually evolving subsistence strategies. The study highlights the sudden introduction of broomcorn millet in the MBA and expanding the range of crops, which allowed more flexible responses to local conditions and a better distribution of field work throughout the year.
Název v anglickém jazyce
Changes in spectra of cultivated and gathered plants in the Bronze Age. A study based on archaeobotanical data from the Czech Republic
Popis výsledku anglicky
The Bronze Age (BA) in Central Europe witnessed significant transformations in various aspects of human activities. This study focuses on changes in subsistence strategies during the BA, represented by the assortment of edible plants. We examined charred macroremains from 39 archaeological sites in the Czech Republic. Our aims include providing an overview of crop records, determining the dating of new crop introductions, and identifying spatial patterns of the assortment changes. The results indicate a complex agricultural transformation. Emmer and einkorn dominated in the Early Bronze Age (EBA), while the broomcorn millet was widespread in the Middle Bronze Age (MBA). The Late Bronze Age (LBA) saw increased cereal and pulse diversity, whereas the Final Bronze Age (FBA), characterised by coexisting cereals, represented a terminal stage of the process of gradually evolving subsistence strategies. The study highlights the sudden introduction of broomcorn millet in the MBA and expanding the range of crops, which allowed more flexible responses to local conditions and a better distribution of field work throughout the year.
Klasifikace
Druh
J<sub>imp</sub> - Článek v periodiku v databázi Web of Science
CEP obor
—
OECD FORD obor
60102 - Archaeology
Návaznosti výsledku
Projekt
Výsledek vznikl pri realizaci vícero projektů. Více informací v záložce Projekty.
Návaznosti
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Ostatní
Rok uplatnění
2024
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
Archeologické rozhledy
ISSN
0323-1267
e-ISSN
2570-9151
Svazek periodika
76
Číslo periodika v rámci svazku
2
Stát vydavatele periodika
CZ - Česká republika
Počet stran výsledku
16
Strana od-do
"173–188"
Kód UT WoS článku
001339992400004
EID výsledku v databázi Scopus
2-s2.0-85208278075