The Influence of the Different Levels of Crude Proteins in Feed Mixture for Pigs and Poultry and Piopolym Addition Concentrate for Farm Building Microclimate

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60076658%3A12220%2F10%3A00012673" target="_blank" >RIV/60076658:12220/10:00012673 - isvavai.cz</a>

Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

The Influence of the Different Levels of Crude Proteins in Feed Mixture for Pigs and Poultry and Piopolym Addition Concentrate for Farm Building Microclimate

Popis výsledku v původním jazyce

Reducing level of protein at the concentrates for pigs and poultry allowed to solve duality of fair conditions at the farme buildings. By the fattening pigs increased on 0.032 kg daily gain weight and decreased on 0.45 kg feed consumption respectively. The addition of 400 g of Biopolym increased pigs daily gain and feed consumption was reduced . At the broiler chickens by the 2.92% less of protein decreased a mortality of chickens about 1.8 % in experiment group. The others results were the same as in control group of chickens. The levels of ammonia and hydrogen sulfide were lower than maximum data from Czech norms (NH3 ma. 25 ppm and H2S max. 7-10 ppm) at experiment and control groups.

Název v anglickém jazyce

The Influence of the Different Levels of Crude Proteins in Feed Mixture for Pigs and Poultry and Piopolym Addition Concentrate for Farm Building Microclimate

Popis výsledku anglicky

Reducing level of protein at the concentrates for pigs and poultry allowed to solve duality of fair conditions at the farme buildings. By the fattening pigs increased on 0.032 kg daily gain weight and decreased on 0.45 kg feed consumption respectively. The addition of 400 g of Biopolym increased pigs daily gain and feed consumption was reduced . At the broiler chickens by the 2.92% less of protein decreased a mortality of chickens about 1.8 % in experiment group. The others results were the same as in control group of chickens. The levels of ammonia and hydrogen sulfide were lower than maximum data from Czech norms (NH3 ma. 25 ppm and H2S max. 7-10 ppm) at experiment and control groups.

Druh

J_x - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)

CEP obor

GH - Výživa hospodářských zvířat

OECD FORD obor

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Projekt

<a href="/cs/project/QH92252" target="_blank" >QH92252: Studium vlivu perorální aplikace bioalginátů na denzitu a aktivitu bachorové mikroflóry a na stravitelnost vybraných druhů krmiv s projekcí efektivity do oblasti užitkovosti.</a><br>

Návaznosti

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Rok uplatnění

2010

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Lucrari Stiintifice Zootehnie si Biotehnologii: Scientifical Papers Animal Sciences and Biotechnologies

ISSN

1221-5287

e-ISSN

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Svazek periodika

43

Číslo periodika v rámci svazku

1

Stát vydavatele periodika

RO - Rumunsko

Počet stran výsledku

3

Strana od-do

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Kód UT WoS článku

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EID výsledku v databázi Scopus

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