Effect of feed supplements on the occurence of Coccidia oocysts in the digestive tract of pheasants

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60076658%3A12220%2F16%3A43890950" target="_blank" >RIV/60076658:12220/16:43890950 - isvavai.cz</a>

Výsledek na webu

<a href="http://dx.doi.org/10.15414/afz.2016.19.02.51-53" target="_blank" >http://dx.doi.org/10.15414/afz.2016.19.02.51-53</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.15414/afz.2016.19.02.51-53" target="_blank" >10.15414/afz.2016.19.02.51-53</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Effect of feed supplements on the occurence of Coccidia oocysts in the digestive tract of pheasants

Popis výsledku v původním jazyce

The occurrence of coccidiosis is an enormous problem of pheasant farming. The aim of this study is to show, that this disease can be cured by unconventional dietary supplements, Dietary supplements which were used in this study were as follows: prebiotics (Ascophyllum nodosum), probiotics (Lactobacillus thermophilus) and homeopathics. Four groups of pheasants were made - three experimental groups and one control group.The experimental groups received the feed supplements orally mixed in water for four weeks daily from the first day after birth. All groups were consisted of 15 individuals. The pheasant Phasianus colchicus was used in this experiment. Dietary supplements were served for 30 days and the experiment was three times repetition. The experiment at each group lasted for 56 days. The favourable effect of homeopatics (P<0.05) and Lactobacillus thermophilus (P<0.05) on the intestinal tract of pheasant was statistical significant.

Název v anglickém jazyce

Effect of feed supplements on the occurence of Coccidia oocysts in the digestive tract of pheasants

Popis výsledku anglicky

The occurrence of coccidiosis is an enormous problem of pheasant farming. The aim of this study is to show, that this disease can be cured by unconventional dietary supplements, Dietary supplements which were used in this study were as follows: prebiotics (Ascophyllum nodosum), probiotics (Lactobacillus thermophilus) and homeopathics. Four groups of pheasants were made - three experimental groups and one control group.The experimental groups received the feed supplements orally mixed in water for four weeks daily from the first day after birth. All groups were consisted of 15 individuals. The pheasant Phasianus colchicus was used in this experiment. Dietary supplements were served for 30 days and the experiment was three times repetition. The experiment at each group lasted for 56 days. The favourable effect of homeopatics (P<0.05) and Lactobacillus thermophilus (P<0.05) on the intestinal tract of pheasant was statistical significant.

Druh

J_x - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)

CEP obor

GG - Chov hospodářských zvířat

OECD FORD obor

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Projekt

<a href="/cs/project/QJ1530058" target="_blank" >QJ1530058: Vytvoření systému hodnocení biosecurity, welfare a zdraví hospodářských zvířat pro produkci zdravotně nezávadných surovin a potravin živočišného původu</a><br>

Návaznosti

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Rok uplatnění

2016

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Acta Fytotechnica et Zootechnica

ISSN

1336-9245

e-ISSN

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Svazek periodika

19

Číslo periodika v rámci svazku

2

Stát vydavatele periodika

SK - Slovenská republika

Počet stran výsledku

3

Strana od-do

51-53

Kód UT WoS článku

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EID výsledku v databázi Scopus

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