Effect of two seeding rates on yield and yield components of winter and spring faba bean
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60076658%3A12220%2F22%3A43904997" target="_blank" >RIV/60076658:12220/22:43904997 - isvavai.cz</a>
Výsledek na webu
<a href="https://www.tandfonline.com/doi/full/10.1080/09064710.2021.2014552" target="_blank" >https://www.tandfonline.com/doi/full/10.1080/09064710.2021.2014552</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1080/09064710.2021.2014552" target="_blank" >10.1080/09064710.2021.2014552</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Effect of two seeding rates on yield and yield components of winter and spring faba bean
Popis výsledku v původním jazyce
In Central European cropping systems, there is increasing interest in winter faba bean (Vicia faba L. minor), which is traditionally used as a spring crop. But limited knowledge on yield and yield formation and optimum seeding rate exist. Therefore, the purpose of this assessment was to compare soil coverage, yield and yield components of two winter faba bean varieties (Diva and Hiverna) with a spring faba bean (Alexia) with two seeding rates (SR), 25 versus 50 germinable seeds m(-2) (S), in a two-year field experiment under Pannonian climate conditions in eastern Austria. Both winter faba bean varieties produced a high grain yield with 25 S, whereas that of Alexia tended to be higher with 50 S. The grain yield of Diva and Hiverna was with 25 S and that of Diva also with 50 S higher than that of Alexia. The higher SR caused in winter faba beans a higher intraspecific competition resulting in less stems plant(-1). Pod density of Alexia was higher with 50 S compared to 25 S, while grains pod(-1) and thousand kernel weight of all three varieties were not affected by SR. Results show that winter faba bean can be sown in Central Europe with lower seeding rates compared to spring faba bean without suffering a grain yield loss.
Název v anglickém jazyce
Effect of two seeding rates on yield and yield components of winter and spring faba bean
Popis výsledku anglicky
In Central European cropping systems, there is increasing interest in winter faba bean (Vicia faba L. minor), which is traditionally used as a spring crop. But limited knowledge on yield and yield formation and optimum seeding rate exist. Therefore, the purpose of this assessment was to compare soil coverage, yield and yield components of two winter faba bean varieties (Diva and Hiverna) with a spring faba bean (Alexia) with two seeding rates (SR), 25 versus 50 germinable seeds m(-2) (S), in a two-year field experiment under Pannonian climate conditions in eastern Austria. Both winter faba bean varieties produced a high grain yield with 25 S, whereas that of Alexia tended to be higher with 50 S. The grain yield of Diva and Hiverna was with 25 S and that of Diva also with 50 S higher than that of Alexia. The higher SR caused in winter faba beans a higher intraspecific competition resulting in less stems plant(-1). Pod density of Alexia was higher with 50 S compared to 25 S, while grains pod(-1) and thousand kernel weight of all three varieties were not affected by SR. Results show that winter faba bean can be sown in Central Europe with lower seeding rates compared to spring faba bean without suffering a grain yield loss.
Klasifikace
Druh
J<sub>imp</sub> - Článek v periodiku v databázi Web of Science
CEP obor
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OECD FORD obor
40101 - Agriculture
Návaznosti výsledku
Projekt
—
Návaznosti
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Ostatní
Rok uplatnění
2022
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
Acta Agriculturae Scandinavica, Section B - Soil and Plant Science
ISSN
0906-4710
e-ISSN
1651-1913
Svazek periodika
72
Číslo periodika v rámci svazku
1
Stát vydavatele periodika
US - Spojené státy americké
Počet stran výsledku
10
Strana od-do
496-505
Kód UT WoS článku
000743436000001
EID výsledku v databázi Scopus
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