Vše

Co hledáte?

Vše
Projekty
Výsledky výzkumu
Subjekty

Rychlé hledání

  • Projekty podpořené TA ČR
  • Významné projekty
  • Projekty s nejvyšší státní podporou
  • Aktuálně běžící projekty

Chytré vyhledávání

  • Takto najdu konkrétní +slovo
  • Takto z výsledků -slovo zcela vynechám
  • “Takto můžu najít celou frázi”

Release of greenhouse gases from millipedes as related to food, body size, and other factors

Identifikátory výsledku

  • Kód výsledku v IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60076658%3A12310%2F20%3A43901184" target="_blank" >RIV/60076658:12310/20:43901184 - isvavai.cz</a>

  • Nalezeny alternativní kódy

    RIV/60077344:_____/20:00531065

  • Výsledek na webu

    <a href="https://www.sciencedirect.com/science/article/pii/S0038071720300626?via%3Dihub" target="_blank" >https://www.sciencedirect.com/science/article/pii/S0038071720300626?via%3Dihub</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.1016/j.soilbio.2020.107765" target="_blank" >10.1016/j.soilbio.2020.107765</a>

Alternativní jazyky

  • Jazyk výsledku

    angličtina

  • Název v původním jazyce

    Release of greenhouse gases from millipedes as related to food, body size, and other factors

  • Popis výsledku v původním jazyce

    The release of greenhouse gases from millipede digestive tracts warrants study because of its potential effect on climate change and also as an indicator of microbial processes that transform organic matter during passage through the gut of these animals. Gas chromatography was used to quantify the release of methane (CH4), carbon dioxide (CO2), and nitrous oxide (N2O) from living millipedes in laboratory conditions. The effect of four food types (leaf litter of alder, oak, and maple, and rotten wood) on the release of CH4, CO2, and N2O by 12 species was also assessed. In addition, two julid species were fed pure cellulose to test the ability of these millipedes to obtain energy from cellulose and to determine the effect of this diet on gas production. All of the tested millipede species produced CO2 and some produced CH4. Stable and substantial CH4 emission was restricted to the large millipedes in the tropical orders Spimbolida and Spirostreptida. This asymmetrical phylogenetic distribution of CH4 production may be related to body size and the presence of gut commensals, but these factors may influence each other and depend upon geographic distribution of species. The quality of the food and feeding regime can also affect CH4 production in that CH4 release was significantly higher when millipedes were fed alder leaf litter rather than oak or maple leaf litter. CO2 production from millipedes mainly reflected the metabolic response of the animals. Traces of N2O were only occasionally emitted by millipedes; this release evidently depends on the N content in the food and seems to be restricted to members of the Glomeridae family. Based on gas production, the tested species of millipedes were unable to obtain their energy needs from a diet of pure cellulose.

  • Název v anglickém jazyce

    Release of greenhouse gases from millipedes as related to food, body size, and other factors

  • Popis výsledku anglicky

    The release of greenhouse gases from millipede digestive tracts warrants study because of its potential effect on climate change and also as an indicator of microbial processes that transform organic matter during passage through the gut of these animals. Gas chromatography was used to quantify the release of methane (CH4), carbon dioxide (CO2), and nitrous oxide (N2O) from living millipedes in laboratory conditions. The effect of four food types (leaf litter of alder, oak, and maple, and rotten wood) on the release of CH4, CO2, and N2O by 12 species was also assessed. In addition, two julid species were fed pure cellulose to test the ability of these millipedes to obtain energy from cellulose and to determine the effect of this diet on gas production. All of the tested millipede species produced CO2 and some produced CH4. Stable and substantial CH4 emission was restricted to the large millipedes in the tropical orders Spimbolida and Spirostreptida. This asymmetrical phylogenetic distribution of CH4 production may be related to body size and the presence of gut commensals, but these factors may influence each other and depend upon geographic distribution of species. The quality of the food and feeding regime can also affect CH4 production in that CH4 release was significantly higher when millipedes were fed alder leaf litter rather than oak or maple leaf litter. CO2 production from millipedes mainly reflected the metabolic response of the animals. Traces of N2O were only occasionally emitted by millipedes; this release evidently depends on the N content in the food and seems to be restricted to members of the Glomeridae family. Based on gas production, the tested species of millipedes were unable to obtain their energy needs from a diet of pure cellulose.

Klasifikace

  • Druh

    J<sub>imp</sub> - Článek v periodiku v databázi Web of Science

  • CEP obor

  • OECD FORD obor

    40104 - Soil science

Návaznosti výsledku

  • Projekt

    Výsledek vznikl pri realizaci vícero projektů. Více informací v záložce Projekty.

  • Návaznosti

    P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Ostatní

  • Rok uplatnění

    2020

  • Kód důvěrnosti údajů

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Údaje specifické pro druh výsledku

  • Název periodika

    Soil Biology &amp; Biochemistry

  • ISSN

    0038-0717

  • e-ISSN

  • Svazek periodika

    144

  • Číslo periodika v rámci svazku

    MAY 2020

  • Stát vydavatele periodika

    GB - Spojené království Velké Británie a Severního Irska

  • Počet stran výsledku

    10

  • Strana od-do

  • Kód UT WoS článku

    000526888500015

  • EID výsledku v databázi Scopus

    2-s2.0-85081116405