Isolation and characterization of rabbit caecal bacteria
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F00%3A00001691" target="_blank" >RIV/60460709:41210/00:00001691 - isvavai.cz</a>
Výsledek na webu
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DOI - Digital Object Identifier
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Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Isolation and characterization of rabbit caecal bacteria
Popis výsledku v původním jazyce
Pectin is best digestible component of fibre in rabbits. Among sections of the rabbit digestive tract, the highest pectinolytic activity was found in the caecum. It is well know that numerous anaerobic pectinolytic bacteria inhabit the rabbit caecum, butno pure strains have been isolated and identified, according to our knowledge. Thus, two rabbits were killed, their caecal contents were serially dilluted and plated on agar with 0,4 % pectin and 10% caecal extract. One rabbit was fed on wheat, apples and hay. The second rabbit was fed a commercial concentrate mixture. Eightly colonies were picked up at rendom and examined microscopically after the Gram staining. Another colonies were cultivaated in a pectin medium, and isolated strains identified onbasis of their biochemical haracteristics. Most of isolates were irregular gramnegative anaerobic rods. Four strains were identified at the species level: Bacteroides ovatus P2, Bacteroides thetaiotamicron P4, Bacteroides caecae PN3 and Bac
Název v anglickém jazyce
Isolation and characterization of rabbit caecal bacteria
Popis výsledku anglicky
Pectin is best digestible component of fibre in rabbits. Among sections of the rabbit digestive tract, the highest pectinolytic activity was found in the caecum. It is well know that numerous anaerobic pectinolytic bacteria inhabit the rabbit caecum, butno pure strains have been isolated and identified, according to our knowledge. Thus, two rabbits were killed, their caecal contents were serially dilluted and plated on agar with 0,4 % pectin and 10% caecal extract. One rabbit was fed on wheat, apples and hay. The second rabbit was fed a commercial concentrate mixture. Eightly colonies were picked up at rendom and examined microscopically after the Gram staining. Another colonies were cultivaated in a pectin medium, and isolated strains identified onbasis of their biochemical haracteristics. Most of isolates were irregular gramnegative anaerobic rods. Four strains were identified at the species level: Bacteroides ovatus P2, Bacteroides thetaiotamicron P4, Bacteroides caecae PN3 and Bac
Klasifikace
Druh
J<sub>x</sub> - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
CEP obor
EE - Mikrobiologie, virologie
OECD FORD obor
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Návaznosti výsledku
Projekt
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Návaznosti
Z - Vyzkumny zamer (s odkazem do CEZ)
Ostatní
Rok uplatnění
2000
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
Czech Journal of Animal Science
ISSN
0044-4847
e-ISSN
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Svazek periodika
45
Číslo periodika v rámci svazku
Supplement
Stát vydavatele periodika
CZ - Česká republika
Počet stran výsledku
1
Strana od-do
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Kód UT WoS článku
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EID výsledku v databázi Scopus
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