Faktory ovlivňující kvalitu konzumních hlíz

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F06%3A15401" target="_blank" >RIV/60460709:41210/06:15401 - isvavai.cz</a>

Nalezeny alternativní kódy

RIV/60460709:41210/06:15556

Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

The factors influencing quality of the tubers of marketable potatoes

Popis výsledku v původním jazyce

The seven varieties were cultivated in field trials according unique farming techniques on the twelve localities in Czech Republic in 1995 to 1997. Six of the twelve localities were situated in lower, warmer and drier regions and in this contribution they are indicated with common term ?lower regions?. Other localities were situated in higher and they represent traditional potato growing regions in Czech Republic (?higher regions?). After harvest resistance of tubers against mechanical damage, reducingsugar (RC), polyphenol and glycoalkaloid (GA) (only in Cv. Karin) contents were determined. Obtained results convincingly document significant effect of different ecological conditions of higher and lower regions of the Czech Republic on tuber resistanceagainst mechanical damage. Region in our experiments did not affect significantly dry matter of tubers. Potatoes cultivated in lower regions contained in all experimental years less RC than potatoes from higher regions. Potatoes cultivat

Název v anglickém jazyce

The factors influencing quality of the tubers of marketable potatoes

Popis výsledku anglicky

The seven varieties were cultivated in field trials according unique farming techniques on the twelve localities in Czech Republic in 1995 to 1997. Six of the twelve localities were situated in lower, warmer and drier regions and in this contribution they are indicated with common term ?lower regions?. Other localities were situated in higher and they represent traditional potato growing regions in Czech Republic (?higher regions?). After harvest resistance of tubers against mechanical damage, reducingsugar (RC), polyphenol and glycoalkaloid (GA) (only in Cv. Karin) contents were determined. Obtained results convincingly document significant effect of different ecological conditions of higher and lower regions of the Czech Republic on tuber resistanceagainst mechanical damage. Region in our experiments did not affect significantly dry matter of tubers. Potatoes cultivated in lower regions contained in all experimental years less RC than potatoes from higher regions. Potatoes cultivat

Druh

D - Stať ve sborníku

CEP obor

GC - Pěstování rostlin, osevní postupy

OECD FORD obor

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Projekt

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Návaznosti

Z - Vyzkumny zamer (s odkazem do CEZ)

Rok uplatnění

2006

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název statě ve sborníku

41st Croatian and 1st International symposium on Agriculture

ISBN

953-6331-39-X

ISSN

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e-ISSN

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Počet stran výsledku

2

Strana od-do

377-378

Název nakladatele

Sitograf d.o.o. Osijek

Místo vydání

Faculty of Agriculture University of J.J. Stros

Místo konání akce

Opatija, Croatia

Datum konání akce

13. 2. 2006

Typ akce podle státní příslušnosti

WRD - Celosvětová akce

Kód UT WoS článku

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