Nutrient recovery from apple pomace waste by vermicomposting technology
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F14%3A64325" target="_blank" >RIV/60460709:41210/14:64325 - isvavai.cz</a>
Výsledek na webu
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DOI - Digital Object Identifier
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Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Nutrient recovery from apple pomace waste by vermicomposting technology
Popis výsledku v původním jazyce
The present work was focused on vermicomposting apple pomace waste and its mixtures with straw in volume proportions of 25%, 50%, and 75%. The feasibility was evaluated on the basis of agrochemical properties and earthworm biomass. Vermicomposting was able to reduce the weight and volume of the feedstock by 65% and 85%, respectively. The resulting vermicomposts were characterized by slightly acidic to neutral pH (5.9?6.9), and optimal EC (1.6?4.4 mS/cm) and C:N ratios (13?14). The total content of nutrients increased during vermicomposting for all of the treatments with the following average final values: N = 2.8%, P = 0.85%, K = 2.3%, and Mg = 0.38%. The addition of straw to apple pomace did not enhance earthworm biomass, but did increase the available content of nutrients during vermicomposting. The data reveals that vermicomposting is a suitable technology for the decomposition of apple pomace waste into a value added product.
Název v anglickém jazyce
Nutrient recovery from apple pomace waste by vermicomposting technology
Popis výsledku anglicky
The present work was focused on vermicomposting apple pomace waste and its mixtures with straw in volume proportions of 25%, 50%, and 75%. The feasibility was evaluated on the basis of agrochemical properties and earthworm biomass. Vermicomposting was able to reduce the weight and volume of the feedstock by 65% and 85%, respectively. The resulting vermicomposts were characterized by slightly acidic to neutral pH (5.9?6.9), and optimal EC (1.6?4.4 mS/cm) and C:N ratios (13?14). The total content of nutrients increased during vermicomposting for all of the treatments with the following average final values: N = 2.8%, P = 0.85%, K = 2.3%, and Mg = 0.38%. The addition of straw to apple pomace did not enhance earthworm biomass, but did increase the available content of nutrients during vermicomposting. The data reveals that vermicomposting is a suitable technology for the decomposition of apple pomace waste into a value added product.
Klasifikace
Druh
J<sub>x</sub> - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
CEP obor
DM - Tuhý odpad a jeho kontrola, recyklace
OECD FORD obor
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Návaznosti výsledku
Projekt
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Návaznosti
R - Projekt Ramcoveho programu EK
Ostatní
Rok uplatnění
2014
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
BIORESOURCE TECHNOLOGY
ISSN
0960-8524
e-ISSN
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Svazek periodika
168
Číslo periodika v rámci svazku
1
Stát vydavatele periodika
CZ - Česká republika
Počet stran výsledku
5
Strana od-do
240-244
Kód UT WoS článku
000340891900035
EID výsledku v databázi Scopus
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