Feathering ability of apple, pear and cherry nursery trees treated with different branch-inducing methods

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F18%3A80415" target="_blank" >RIV/60460709:41210/18:80415 - isvavai.cz</a>

Výsledek na webu

<a href="https://www.actahort.org/books/1206/1206_26.htm" target="_blank" >https://www.actahort.org/books/1206/1206_26.htm</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.17660/ActaHortic.2018.1206.26" target="_blank" >10.17660/ActaHortic.2018.1206.26</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Feathering ability of apple, pear and cherry nursery trees treated with different branch-inducing methods

Popis výsledku v původním jazyce

To provide fruit grower with planting material with good quality of lateral branches, it is usually necessary to use some branch inducing method. In 2016, we tested chemical and mechanical methods of branch inducement as well as their combinations in three fruit species, each represented by two cultivars: apple (Galaval, Red Bohemia), pear (Bohemica, Dicolor), and sweet cherry (Kordia, Samba). Among others, we tested feasibility of a modified notching technique, which was performed during the summer to induce sylleptic branching of sweet cherries. Length and number of the laterals classified in three categories (1 to 10 cm, 10 to 30 cm and more than 30 cm) was the main indicator of quality.For hard to branch apple cultivar Red Bohemia, the best results were reached when the trees were treated with benzyladenine in combination with pinching of the terminal leaves. The best results for Galaval were obtained when a mixture of benzyladenine and gibberellins was used alone or in combination with pinching.

Název v anglickém jazyce

Feathering ability of apple, pear and cherry nursery trees treated with different branch-inducing methods

Popis výsledku anglicky

To provide fruit grower with planting material with good quality of lateral branches, it is usually necessary to use some branch inducing method. In 2016, we tested chemical and mechanical methods of branch inducement as well as their combinations in three fruit species, each represented by two cultivars: apple (Galaval, Red Bohemia), pear (Bohemica, Dicolor), and sweet cherry (Kordia, Samba). Among others, we tested feasibility of a modified notching technique, which was performed during the summer to induce sylleptic branching of sweet cherries. Length and number of the laterals classified in three categories (1 to 10 cm, 10 to 30 cm and more than 30 cm) was the main indicator of quality.For hard to branch apple cultivar Red Bohemia, the best results were reached when the trees were treated with benzyladenine in combination with pinching of the terminal leaves. The best results for Galaval were obtained when a mixture of benzyladenine and gibberellins was used alone or in combination with pinching.

Druh

J_ost - Ostatní články v recenzovaných periodicích

CEP obor

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OECD FORD obor

40105 - Horticulture, viticulture

Projekt

<a href="/cs/project/QJ1210104" target="_blank" >QJ1210104: Optimalizace systému tvarování a řezu jabloní v integrované a ekologické produkci, s následným využitím dřevní biomasy k energetickým a pěstebním účelům</a><br>

Návaznosti

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Rok uplatnění

2018

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Acta Horticulturae

ISSN

0567-7572

e-ISSN

2406-6168

Svazek periodika

1206

Číslo periodika v rámci svazku

2018

Stát vydavatele periodika

BE - Belgické království

Počet stran výsledku

8

Strana od-do

189-196

Kód UT WoS článku

000467236100026

EID výsledku v databázi Scopus

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