Comparison of Stiffness and Strength Properties of Untreated and Heat-Treated Wood of Douglas Fir and Alder
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41320%2F15%3A68308" target="_blank" >RIV/60460709:41320/15:68308 - isvavai.cz</a>
Výsledek na webu
<a href="http://dx.doi.org/10.15376/biores.10.4.8281-8294" target="_blank" >http://dx.doi.org/10.15376/biores.10.4.8281-8294</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.15376/biores.10.4.8281-8294" target="_blank" >10.15376/biores.10.4.8281-8294</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Comparison of Stiffness and Strength Properties of Untreated and Heat-Treated Wood of Douglas Fir and Alder
Popis výsledku v původním jazyce
This paper investigates the effect of heat treatment temperature on the stiffness and strength properties of Douglas fir (Pseudotsuga menziesii Franco) and common alder (Alnus glutinosa Gaertn.) woods. Two temperatures of heat treatment were used: 165 and 210 °C. The effects of dynamic elasticity modulus, static elasticity modulus, impact toughness, bending strength, and density were evaluated. It is already understood that the mechanical properties, primarily the bending strength, decreases with increasing temperature. In contrast to the favorable stability in shape and dimension that was achieved, the changes in the woods’ properties with temperature were mostly negative. Higher heat treatment temperatures corresponded with lower stiffness and strength properties. For higher temperature treatments, above 200 °C, deterioration of the tested properties was noticable as a result of the significant changes in the wood chemical structure. Even the positive effect of the equilibrium moisture decrease was
Název v anglickém jazyce
Comparison of Stiffness and Strength Properties of Untreated and Heat-Treated Wood of Douglas Fir and Alder
Popis výsledku anglicky
This paper investigates the effect of heat treatment temperature on the stiffness and strength properties of Douglas fir (Pseudotsuga menziesii Franco) and common alder (Alnus glutinosa Gaertn.) woods. Two temperatures of heat treatment were used: 165 and 210 °C. The effects of dynamic elasticity modulus, static elasticity modulus, impact toughness, bending strength, and density were evaluated. It is already understood that the mechanical properties, primarily the bending strength, decreases with increasing temperature. In contrast to the favorable stability in shape and dimension that was achieved, the changes in the woods’ properties with temperature were mostly negative. Higher heat treatment temperatures corresponded with lower stiffness and strength properties. For higher temperature treatments, above 200 °C, deterioration of the tested properties was noticable as a result of the significant changes in the wood chemical structure. Even the positive effect of the equilibrium moisture decrease was
Klasifikace
Druh
J<sub>x</sub> - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
CEP obor
JJ - Ostatní materiály
OECD FORD obor
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Návaznosti výsledku
Projekt
<a href="/cs/project/QJ1520299" target="_blank" >QJ1520299: Uplatnění douglasky tisolisté v lesním hospodářství ČR</a><br>
Návaznosti
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Ostatní
Rok uplatnění
2015
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
BioResources
ISSN
1930-2126
e-ISSN
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Svazek periodika
10
Číslo periodika v rámci svazku
4
Stát vydavatele periodika
CZ - Česká republika
Počet stran výsledku
14
Strana od-do
8281-8294
Kód UT WoS článku
000366990800153
EID výsledku v databázi Scopus
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