SURFACE IRREGULARITIES OF OAK WOOD AFTER TRANSVERSAL CUTTING WITH A CIRCULAR SAW

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41320%2F21%3A94299" target="_blank" >RIV/60460709:41320/21:94299 - isvavai.cz</a>

Výsledek na webu

<a href="http://www.woodresearch.sk/cms/surface-irregularities-of-oak-wood-after-transversal-cutting-with-a-circular-saw/" target="_blank" >http://www.woodresearch.sk/cms/surface-irregularities-of-oak-wood-after-transversal-cutting-with-a-circular-saw/</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.37763/wr.1336-4561/66.6.10321045" target="_blank" >10.37763/wr.1336-4561/66.6.10321045</a>

Jazyk výsledku

angličtina

Název v původním jazyce

SURFACE IRREGULARITIES OF OAK WOOD AFTER TRANSVERSAL CUTTING WITH A CIRCULAR SAW

Popis výsledku v původním jazyce

This paper deals with the effect of saw blade type (24, 40 and 60 teeth) and sawn distance on the primary profile (P-z) of tranvesre surface of European oak (Quercus robur L.) after transversal cutting. Transversal cutting was provided at constant cutting speed v(c) = 62 m.s(-1) and with manual feeding using circular saw blade. An additional parameter was to determine the maximum sawn distance for each type of saw blade up to the point where the saw blade overheated, as well as the beginning of the blackening of the wood surface. The highest values of the primary profile (P-z) were achieved with a saw blade with 24 teeth, lower values were measured on wood cut with a 40 tooth blade and the lowest values after cutting with a 60 tooth blade. As the saw distance increased, there was no rapid and steep increase in the primary profile values, but these values gradually increased slightly, probably due to the gradual blunting of the tool.

Název v anglickém jazyce

SURFACE IRREGULARITIES OF OAK WOOD AFTER TRANSVERSAL CUTTING WITH A CIRCULAR SAW

Popis výsledku anglicky

This paper deals with the effect of saw blade type (24, 40 and 60 teeth) and sawn distance on the primary profile (P-z) of tranvesre surface of European oak (Quercus robur L.) after transversal cutting. Transversal cutting was provided at constant cutting speed v(c) = 62 m.s(-1) and with manual feeding using circular saw blade. An additional parameter was to determine the maximum sawn distance for each type of saw blade up to the point where the saw blade overheated, as well as the beginning of the blackening of the wood surface. The highest values of the primary profile (P-z) were achieved with a saw blade with 24 teeth, lower values were measured on wood cut with a 40 tooth blade and the lowest values after cutting with a 60 tooth blade. As the saw distance increased, there was no rapid and steep increase in the primary profile values, but these values gradually increased slightly, probably due to the gradual blunting of the tool.

Druh

J_imp - Článek v periodiku v databázi Web of Science

CEP obor

—

OECD FORD obor

20502 - Paper and wood

Projekt

<a href="/cs/project/EF16_019%2F0000803" target="_blank" >EF16_019/0000803: Excelentní Výzkum jako podpora Adaptace lesnictví a dřevařství na globální změnu a 4. průmyslovou revoluci</a><br>

Návaznosti

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Rok uplatnění

2021

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Wood Research

ISSN

1336-4561

e-ISSN

—

Svazek periodika

66

Číslo periodika v rámci svazku

6

Stát vydavatele periodika

SK - Slovenská republika

Počet stran výsledku

14

Strana od-do

1032-1045

Kód UT WoS článku

000853847600012

EID výsledku v databázi Scopus

2-s2.0-85122573501