Doing it right to alleviate poverty: application of the sustainable food value chain development framework to Ghana's poultry sector

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41320%2F22%3AN0000128" target="_blank" >RIV/60460709:41320/22:N0000128 - isvavai.cz</a>

Výsledek na webu

<a href="https://www.tandfonline.com/doi/full/10.1080/14735903.2022.2152605" target="_blank" >https://www.tandfonline.com/doi/full/10.1080/14735903.2022.2152605</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.1080/14735903.2022.2152605" target="_blank" >10.1080/14735903.2022.2152605</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Doing it right to alleviate poverty: application of the sustainable food value chain development framework to Ghana's poultry sector

Popis výsledku v původním jazyce

Some international organizations and civil society activists are blaming exporting countries of frozen chicken products for the underdevelopment of the domestic poultry sectors in developing nations. However, concrete evidence that supports or rejects these criticisms is missing. Against this background, this study was conducted to examine the performance of Ghana s poultry sector by employing quantitative and qualitative methods. Results of our study highlight the poor economic, social, and environmental performance of the Ghanaian poultry sector. Moreover, weak vertical and horizontal coordination among actors in the value chain in addition to low commitment from supporting stakeholders emerge as the root causes of the challenges the sector faces. We propose an integrated set of sustainable solutions to support the development and growth of Ghana s poultry value chain. Besides, continuous mutual cooperation is required from all actors and stakeholders in the value chain who operate in transparency and trust.

Název v anglickém jazyce

Doing it right to alleviate poverty: application of the sustainable food value chain development framework to Ghana's poultry sector

Popis výsledku anglicky

Some international organizations and civil society activists are blaming exporting countries of frozen chicken products for the underdevelopment of the domestic poultry sectors in developing nations. However, concrete evidence that supports or rejects these criticisms is missing. Against this background, this study was conducted to examine the performance of Ghana s poultry sector by employing quantitative and qualitative methods. Results of our study highlight the poor economic, social, and environmental performance of the Ghanaian poultry sector. Moreover, weak vertical and horizontal coordination among actors in the value chain in addition to low commitment from supporting stakeholders emerge as the root causes of the challenges the sector faces. We propose an integrated set of sustainable solutions to support the development and growth of Ghana s poultry value chain. Besides, continuous mutual cooperation is required from all actors and stakeholders in the value chain who operate in transparency and trust.

Druh

J_imp - Článek v periodiku v databázi Web of Science

CEP obor

—

OECD FORD obor

40101 - Agriculture

Projekt

—

Návaznosti

S - Specificky vyzkum na vysokych skolach

Rok uplatnění

2022

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

International Journal of Agricultural Sustainability

ISSN

1473-5903

e-ISSN

1747-762X

Svazek periodika

20

Číslo periodika v rámci svazku

7

Stát vydavatele periodika

GB - Spojené království Velké Británie a Severního Irska

Počet stran výsledku

16

Strana od-do

1454-1469

Kód UT WoS článku

000894608000001

EID výsledku v databázi Scopus

2-s2.0-85143491108