Food Security in the Face of Climate Change at Kafa Biosphere Reserve Ethiopia

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41330%2F20%3A81809" target="_blank" >RIV/60460709:41330/20:81809 - isvavai.cz</a>

Výsledek na webu

<a href="https://link.springer.com/chapter/10.1007%2F978-3-030-36875-3_23" target="_blank" >https://link.springer.com/chapter/10.1007%2F978-3-030-36875-3_23</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.1007/978-3-030-36875-3_23" target="_blank" >10.1007/978-3-030-36875-3_23</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Food Security in the Face of Climate Change at Kafa Biosphere Reserve Ethiopia

Popis výsledku v původním jazyce

Diversification of crops is a critical risk management strategy for famers in the south-western part of Ethiopia and may play a vital role in adapting to a changing climate. This study explores opportunities of climate resilient and adaptive crops for farmers adaptation for food security at Kafa Biosphere Reserve. In order to understand farmers perception of local impacts of climate change and adaptation means through reintroduction and fostering of old and resilient crop varieties, a combination of qualitative and descriptive statistics methods have been used. Focus group discussions, Participatory Rural Appraisal and direct matrix methods were set in relation to the variety of crops grown in the area and other environmental, social and economic factors. A group of climate adaptive or resilient crops were identified by the farmers and favoured as tolerant against the increasingly variable rainfall and temperature. The study reveals that the farmers perceptions are in accordance with the trend analys

Název v anglickém jazyce

Food Security in the Face of Climate Change at Kafa Biosphere Reserve Ethiopia

Popis výsledku anglicky

Diversification of crops is a critical risk management strategy for famers in the south-western part of Ethiopia and may play a vital role in adapting to a changing climate. This study explores opportunities of climate resilient and adaptive crops for farmers adaptation for food security at Kafa Biosphere Reserve. In order to understand farmers perception of local impacts of climate change and adaptation means through reintroduction and fostering of old and resilient crop varieties, a combination of qualitative and descriptive statistics methods have been used. Focus group discussions, Participatory Rural Appraisal and direct matrix methods were set in relation to the variety of crops grown in the area and other environmental, social and economic factors. A group of climate adaptive or resilient crops were identified by the farmers and favoured as tolerant against the increasingly variable rainfall and temperature. The study reveals that the farmers perceptions are in accordance with the trend analys

Druh

C - Kapitola v odborné knize

CEP obor

—

OECD FORD obor

10511 - Environmental sciences (social aspects to be 5.7)

Projekt

—

Návaznosti

S - Specificky vyzkum na vysokych skolach

Rok uplatnění

2020

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název knihy nebo sborníku

Handbook of Climate Services. Climate Change Management

ISBN

978-3-030-36875-3

Počet stran výsledku

17

Strana od-do

463-479

Počet stran knihy

463

Název nakladatele

Springer, Cham

Místo vydání

Neuveden

Kód UT WoS kapitoly

—