Food Behavior in Emergency Time: Wild Plant Use for Human Nutrition during the Conflict in Syria

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41340%2F22%3A89991" target="_blank" >RIV/60460709:41340/22:89991 - isvavai.cz</a>

Výsledek na webu

<a href="https://www.mdpi.com/2304-8158/11/2/177" target="_blank" >https://www.mdpi.com/2304-8158/11/2/177</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.3390/foods11020177" target="_blank" >10.3390/foods11020177</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Food Behavior in Emergency Time: Wild Plant Use for Human Nutrition during the Conflict in Syria

Popis výsledku v původním jazyce

Wild food plants (WFPs) have been an important source of human nutrition since ancient times, and it particularly revives when conventional food is not available due to emergency situations, such as natural disasters and conflicts. The war in Syria has entered 10 years since it started in 2011, and it has caused the largest war related crises since World War II. Nearly 60 precent of the Syrian population (12,4 million people) are food insecure. WFPs are already culturally important in the region, and may be supplementing local diets during this conflict. Our study aimed to uncover the conflict effect on the use of WFPs and to know what species are consumed by local people during the current crisis. The fieldwork was carried out between March 2020 and March 2021 in the Tartus governorate located in the coastal region of Syria. Semi structured interviews were conducted with 50 participants (26 women and 24 men) distributed in 26 villages along the study area. We recorded the vernacular names, uses, pla

Název v anglickém jazyce

Food Behavior in Emergency Time: Wild Plant Use for Human Nutrition during the Conflict in Syria

Popis výsledku anglicky

Wild food plants (WFPs) have been an important source of human nutrition since ancient times, and it particularly revives when conventional food is not available due to emergency situations, such as natural disasters and conflicts. The war in Syria has entered 10 years since it started in 2011, and it has caused the largest war related crises since World War II. Nearly 60 precent of the Syrian population (12,4 million people) are food insecure. WFPs are already culturally important in the region, and may be supplementing local diets during this conflict. Our study aimed to uncover the conflict effect on the use of WFPs and to know what species are consumed by local people during the current crisis. The fieldwork was carried out between March 2020 and March 2021 in the Tartus governorate located in the coastal region of Syria. Semi structured interviews were conducted with 50 participants (26 women and 24 men) distributed in 26 villages along the study area. We recorded the vernacular names, uses, pla

Druh

J_imp - Článek v periodiku v databázi Web of Science

CEP obor

—

OECD FORD obor

40101 - Agriculture

Projekt

—

Návaznosti

S - Specificky vyzkum na vysokych skolach

Rok uplatnění

2022

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Foods

ISSN

2304-8158

e-ISSN

2304-8158

Svazek periodika

11

Číslo periodika v rámci svazku

2

Stát vydavatele periodika

CH - Švýcarská konfederace

Počet stran výsledku

15

Strana od-do

0-0

Kód UT WoS článku

000757646000001

EID výsledku v databázi Scopus

2-s2.0-85122827076