Importance of Date Palms as a Source of Nutrition

Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41610%2F10%3A49722" target="_blank" >RIV/60460709:41610/10:49722 - isvavai.cz</a>
Výsledek na webu
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DOI - Digital Object Identifier
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Jazyk výsledku
angličtina
Název v původním jazyce
Importance of Date Palms as a Source of Nutrition
Popis výsledku v původním jazyce
The date-growing region of Iraq extends along both banks of the Tigris and Euphrates, from Samarra down to the Arabian Gulf. The temperature hovers around 38°C from May through October, the rainfall season extends from early autumn to late spring, pleasant winters with moderate rainfall and sufficient water for proper irrigation; Dates in the arid zones of the Old World have always been essential to the diet. Iraqi dates contain proteins, fats, salts, carbohydrates and vitamins, all in an easily assimilated form. One pound (453 g) of dates supplies the human body with 5,33 kilojoules of physiological energy
Název v anglickém jazyce
Importance of Date Palms as a Source of Nutrition
Popis výsledku anglicky
The date-growing region of Iraq extends along both banks of the Tigris and Euphrates, from Samarra down to the Arabian Gulf. The temperature hovers around 38°C from May through October, the rainfall season extends from early autumn to late spring, pleasant winters with moderate rainfall and sufficient water for proper irrigation; Dates in the arid zones of the Old World have always been essential to the diet. Iraqi dates contain proteins, fats, salts, carbohydrates and vitamins, all in an easily assimilated form. One pound (453 g) of dates supplies the human body with 5,33 kilojoules of physiological energy

Druh
J<sub>x</sub> - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
CEP obor
GM - Potravinářství
OECD FORD obor
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Rok uplatnění
2010
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

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