Stirring-based control strategy for microaerobic H2S removal in sequencing batch anaerobic digesters
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60461373%3A22320%2F21%3A43923169" target="_blank" >RIV/60461373:22320/21:43923169 - isvavai.cz</a>
Výsledek na webu
<a href="https://www.sciencedirect.com/science/article/pii/S0016236121015775" target="_blank" >https://www.sciencedirect.com/science/article/pii/S0016236121015775</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1016/j.fuel.2021.121696" target="_blank" >10.1016/j.fuel.2021.121696</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Stirring-based control strategy for microaerobic H2S removal in sequencing batch anaerobic digesters
Popis výsledku v původním jazyce
Microaeration in fermenters is challenging due to the rapid increase of H2S concentration upon the start of stirring, which makes biogas utilization less attractive. On these occasions, apparent H2S production exceeds the ability of sulfur-oxidizing bacteria (SOB) to remove H2S, which results in peak H2S concentrations in biogas. This study shows that such peaks can be reduced by stirring optimization. For the first time, the effect of the stirring intensity on microaeration was evaluated in a lab-scale sequencing batch reactor and supported by a biokinetic mathematical model. Single stirring intensity (15, 25, 35, and 55 RPM) and gradually increasing stirring intensity (15 to 35 RPM) were compared. Despite achieving a stably low concentration of H2S in the fermenter at low stirring speed, the accumulation of volatile fatty acids in liquid occurred. However, with gradually increasing stirring intensity, slower stirring at the beginning of the cycle led to the slower release of H2S, thereby, winning more time for SOB to remove H2S from biogas. H2S peaks were reduced by this strategy and no accumulation of volatile fatty acids in the liquid phase was observed. Since microaeration is zero-waste chemical-free desulfurization method, its optimization and H2S peaks reduction can help to expand its use.
Název v anglickém jazyce
Stirring-based control strategy for microaerobic H2S removal in sequencing batch anaerobic digesters
Popis výsledku anglicky
Microaeration in fermenters is challenging due to the rapid increase of H2S concentration upon the start of stirring, which makes biogas utilization less attractive. On these occasions, apparent H2S production exceeds the ability of sulfur-oxidizing bacteria (SOB) to remove H2S, which results in peak H2S concentrations in biogas. This study shows that such peaks can be reduced by stirring optimization. For the first time, the effect of the stirring intensity on microaeration was evaluated in a lab-scale sequencing batch reactor and supported by a biokinetic mathematical model. Single stirring intensity (15, 25, 35, and 55 RPM) and gradually increasing stirring intensity (15 to 35 RPM) were compared. Despite achieving a stably low concentration of H2S in the fermenter at low stirring speed, the accumulation of volatile fatty acids in liquid occurred. However, with gradually increasing stirring intensity, slower stirring at the beginning of the cycle led to the slower release of H2S, thereby, winning more time for SOB to remove H2S from biogas. H2S peaks were reduced by this strategy and no accumulation of volatile fatty acids in the liquid phase was observed. Since microaeration is zero-waste chemical-free desulfurization method, its optimization and H2S peaks reduction can help to expand its use.
Klasifikace
Druh
J<sub>ost</sub> - Ostatní články v recenzovaných periodicích
CEP obor
—
OECD FORD obor
20801 - Environmental biotechnology
Návaznosti výsledku
Projekt
—
Návaznosti
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Ostatní
Rok uplatnění
2021
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
Fuel
ISSN
0016-2361
e-ISSN
—
Svazek periodika
306
Číslo periodika v rámci svazku
121696
Stát vydavatele periodika
GB - Spojené království Velké Británie a Severního Irska
Počet stran výsledku
7
Strana od-do
"Nestránkováno"
Kód UT WoS článku
—
EID výsledku v databázi Scopus
—