Biologically Active Extracts from Calendula officinalis
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60461373%3A22330%2F19%3A43918413" target="_blank" >RIV/60461373:22330/19:43918413 - isvavai.cz</a>
Nalezeny alternativní kódy
RIV/60461373:22810/19:43918413
Výsledek na webu
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DOI - Digital Object Identifier
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Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Biologically Active Extracts from Calendula officinalis
Popis výsledku v původním jazyce
The aim of this work was to compare water and organic extracts, infusions and tinctures from flowers and leaves of Calendula officinalis in terms of their biological activity and composition. The purpose of work was investigation whether the leaves and stems are really the waste or they contain interesting substances which could be utilized. Antimicrobial, antifungal, antioxidant and anti-inflammatory activities were studied. Then the ability to inhibit collagenase was studied as well. Cytotoxicity was tested for all the samples on mammalian cell lines. To determine the composition of extracts, infusions and tinctures phytochemical analysis (the set of colour reactions for detection of groups of biologically active compounds) was carried out and shown that samples from flowers and leaves contain the same groups of biologically active substances (proteins and amino acids, reducing sugars, flavonoids, saponins, phenolics, terpenoids, steroids, glycosides). The antimicrobial activity of tested samples was proved, where the most sensitive bacterium was Micrococcus luteus and the most sensitive yeast was Geotrichum candidum. The study of anti - collagenase activity has shown that the enzymatic reaction of collagenase was affected by all tested samples and their effect was concentration dependent. Cytotoxicity of water and methanol extracts at cell lines HEK 293T and HepG2 was observed. Cells HepG2 were more sensitive than cells HEK 293T. Using cell line RAW 264.7 anti-inflammatory activity of all samples was observed. Tincture of leaves was the most effective.
Název v anglickém jazyce
Biologically Active Extracts from Calendula officinalis
Popis výsledku anglicky
The aim of this work was to compare water and organic extracts, infusions and tinctures from flowers and leaves of Calendula officinalis in terms of their biological activity and composition. The purpose of work was investigation whether the leaves and stems are really the waste or they contain interesting substances which could be utilized. Antimicrobial, antifungal, antioxidant and anti-inflammatory activities were studied. Then the ability to inhibit collagenase was studied as well. Cytotoxicity was tested for all the samples on mammalian cell lines. To determine the composition of extracts, infusions and tinctures phytochemical analysis (the set of colour reactions for detection of groups of biologically active compounds) was carried out and shown that samples from flowers and leaves contain the same groups of biologically active substances (proteins and amino acids, reducing sugars, flavonoids, saponins, phenolics, terpenoids, steroids, glycosides). The antimicrobial activity of tested samples was proved, where the most sensitive bacterium was Micrococcus luteus and the most sensitive yeast was Geotrichum candidum. The study of anti - collagenase activity has shown that the enzymatic reaction of collagenase was affected by all tested samples and their effect was concentration dependent. Cytotoxicity of water and methanol extracts at cell lines HEK 293T and HepG2 was observed. Cells HepG2 were more sensitive than cells HEK 293T. Using cell line RAW 264.7 anti-inflammatory activity of all samples was observed. Tincture of leaves was the most effective.
Klasifikace
Druh
C - Kapitola v odborné knize
CEP obor
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OECD FORD obor
20902 - Bioprocessing technologies (industrial processes relying on biological agents to drive the process) biocatalysis, fermentation
Návaznosti výsledku
Projekt
<a href="/cs/project/TE01020080" target="_blank" >TE01020080: Centrum kompetence pro výzkum biorafinací</a><br>
Návaznosti
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Ostatní
Rok uplatnění
2019
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název knihy nebo sborníku
BIOREFINING in the 21st Century
ISBN
978-80-86186-02-3
Počet stran výsledku
3
Strana od-do
64-66
Počet stran knihy
109
Název nakladatele
Institute of Chemical Process Fundamentals of the CAS, v. v. i.
Místo vydání
Prague
Kód UT WoS kapitoly
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