Comparison of Suspended and Surface-immobilized Clostridium pasteurianum Cultures Performance during Continuous Butanol Production
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60461373%3A22330%2F19%3A43918828" target="_blank" >RIV/60461373:22330/19:43918828 - isvavai.cz</a>
Výsledek na webu
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DOI - Digital Object Identifier
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Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Comparison of Suspended and Surface-immobilized Clostridium pasteurianum Cultures Performance during Continuous Butanol Production
Popis výsledku v původním jazyce
Butanol is a chemical with a wide spectrum of use in different fields of chemical industry. So-called solventogenic Clostridium bacteria (e.g. Clostridium acetobutylicum, Clostridium beijerinckii) produce butanol by the heterofermentative metabolic pathway originating in glycolysis, which is called acetone-butanol-ethanol (ABE) fermentation. Glycerol, an inevitable by-product generated during biodiesel production, can also be used for butanol production in case of C. pasteurianum. A continuous way of production is a preferable type of a process for any industrial scale biotechnology because it results in the reduction of non-operation times, which increases process productivity. While continuous fermentation with suspended cells did not result in reaching a steady state and its overall performance was poor especially with regard to butanol productivity (0.1 g/l/h), immobilization on the surface of corn cob pieces in a packed-bed column bioreactor resulted in butanol productivity 4.2 g/l/h using the dilution rate of 0.44 h-1.
Název v anglickém jazyce
Comparison of Suspended and Surface-immobilized Clostridium pasteurianum Cultures Performance during Continuous Butanol Production
Popis výsledku anglicky
Butanol is a chemical with a wide spectrum of use in different fields of chemical industry. So-called solventogenic Clostridium bacteria (e.g. Clostridium acetobutylicum, Clostridium beijerinckii) produce butanol by the heterofermentative metabolic pathway originating in glycolysis, which is called acetone-butanol-ethanol (ABE) fermentation. Glycerol, an inevitable by-product generated during biodiesel production, can also be used for butanol production in case of C. pasteurianum. A continuous way of production is a preferable type of a process for any industrial scale biotechnology because it results in the reduction of non-operation times, which increases process productivity. While continuous fermentation with suspended cells did not result in reaching a steady state and its overall performance was poor especially with regard to butanol productivity (0.1 g/l/h), immobilization on the surface of corn cob pieces in a packed-bed column bioreactor resulted in butanol productivity 4.2 g/l/h using the dilution rate of 0.44 h-1.
Klasifikace
Druh
C - Kapitola v odborné knize
CEP obor
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OECD FORD obor
20902 - Bioprocessing technologies (industrial processes relying on biological agents to drive the process) biocatalysis, fermentation
Návaznosti výsledku
Projekt
<a href="/cs/project/TE01020080" target="_blank" >TE01020080: Centrum kompetence pro výzkum biorafinací</a><br>
Návaznosti
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Ostatní
Rok uplatnění
2019
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název knihy nebo sborníku
BIOREFINING in the 21st Century
ISBN
978-80-86186-02-3
Počet stran výsledku
3
Strana od-do
38-40
Počet stran knihy
109
Název nakladatele
Institute of Chemical Process Fundamentals of the CAS, v. v. i.
Místo vydání
Prague
Kód UT WoS kapitoly
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