Biochemiluminescence sensing of protein oxidation by reactive oxygen species generated by pulsed electric field
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F61388955%3A_____%2F23%3A00574988" target="_blank" >RIV/61388955:_____/23:00574988 - isvavai.cz</a>
Nalezeny alternativní kódy
RIV/67985882:_____/23:00574988
Výsledek na webu
<a href="http://dx.doi.org/10.1016/j.snb.2023.133676" target="_blank" >http://dx.doi.org/10.1016/j.snb.2023.133676</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1016/j.snb.2023.133676" target="_blank" >10.1016/j.snb.2023.133676</a>
Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Biochemiluminescence sensing of protein oxidation by reactive oxygen species generated by pulsed electric field
Popis výsledku v původním jazyce
Pulsed electric field (PEF) technology is an important emerging modality for both biomedicine and the food industry, yet the mechanisms of action of a PEF on a biomolecular level remain unclear. In order to gain a better understanding of this, a sensing platform was developed to enable sensitive detection of oxidative processes induced by the PEF. It was found that the application of PEF in phosphate buffer leads to the electrogeneration of reactive oxygen species (ROS) which in turn triggers intrinsic chemiluminescence. Furthermore, the presence of the bovine serum albumin (BSA) was found to increase the luminescence signal, which was attributed to biochemiluminescence due to the reactions of BSA with the electrogenerated ROS. A carbonyl determination assay was then used to confirm that the BSA molecules had indeed been oxidatively modified. We proposed a scheme describing the reactions leading from charge transfer at the anode/electrolyte interface to the actual photon emission, helping to elucidate the mechanisms of action of PEF on proteins. The results may to open up new avenues for the application of PEF technology.
Název v anglickém jazyce
Biochemiluminescence sensing of protein oxidation by reactive oxygen species generated by pulsed electric field
Popis výsledku anglicky
Pulsed electric field (PEF) technology is an important emerging modality for both biomedicine and the food industry, yet the mechanisms of action of a PEF on a biomolecular level remain unclear. In order to gain a better understanding of this, a sensing platform was developed to enable sensitive detection of oxidative processes induced by the PEF. It was found that the application of PEF in phosphate buffer leads to the electrogeneration of reactive oxygen species (ROS) which in turn triggers intrinsic chemiluminescence. Furthermore, the presence of the bovine serum albumin (BSA) was found to increase the luminescence signal, which was attributed to biochemiluminescence due to the reactions of BSA with the electrogenerated ROS. A carbonyl determination assay was then used to confirm that the BSA molecules had indeed been oxidatively modified. We proposed a scheme describing the reactions leading from charge transfer at the anode/electrolyte interface to the actual photon emission, helping to elucidate the mechanisms of action of PEF on proteins. The results may to open up new avenues for the application of PEF technology.
Klasifikace
Druh
J<sub>imp</sub> - Článek v periodiku v databázi Web of Science
CEP obor
—
OECD FORD obor
20401 - Chemical engineering (plants, products)
Návaznosti výsledku
Projekt
<a href="/cs/project/GX20-06873X" target="_blank" >GX20-06873X: SubTHz chipová zařízení pro řízení proteinových nanopřístrojů</a><br>
Návaznosti
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Ostatní
Rok uplatnění
2023
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název periodika
Sensors and Actuators B - Chemical
ISSN
0925-4005
e-ISSN
0925-4005
Svazek periodika
385
Číslo periodika v rámci svazku
JUN 15
Stát vydavatele periodika
NL - Nizozemsko
Počet stran výsledku
11
Strana od-do
133676
Kód UT WoS článku
000982222600001
EID výsledku v databázi Scopus
2-s2.0-85150920169