Antioxidant Protection during Abiotic Stresses

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F61389030%3A_____%2F10%3A00375508" target="_blank" >RIV/61389030:_____/10:00375508 - isvavai.cz</a>

Výsledek na webu

<a href="http://www.crcnetbase.com/doi/abs/10.1201/b10329-9" target="_blank" >http://www.crcnetbase.com/doi/abs/10.1201/b10329-9</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.1201/b10329-9" target="_blank" >10.1201/b10329-9</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Antioxidant Protection during Abiotic Stresses

Popis výsledku v původním jazyce

Plants are frequently exposed to a plethora of unfavorable or even adverse conditions, called abiotic stresses, which lead to a series of morphological, physiological, biochemical, and molecular changes that prevent plants from reaching their full genetic potential, and hence limit the crop productivity. Abiotic stress is the principal cause of crop failure worldwide, dipping average yields for most major crops by more than 50%. A common consequence of abiotic stresses is that they result, at some stageof stress exposure, in an increased production of reactive oxygen species (ROS) and subsequent oxidative stress. To maintain growth and productivity, plants must adapt themselves to stress conditions and set up specific protective mechanisms, includingthe protective mechanisms against oxidative stress. The chief aim of this chapter is to make a survey of protection by means of antioxidant systems against oxidative stress in plants during the action of various abiotic stresses.

Název v anglickém jazyce

Antioxidant Protection during Abiotic Stresses

Popis výsledku anglicky

Plants are frequently exposed to a plethora of unfavorable or even adverse conditions, called abiotic stresses, which lead to a series of morphological, physiological, biochemical, and molecular changes that prevent plants from reaching their full genetic potential, and hence limit the crop productivity. Abiotic stress is the principal cause of crop failure worldwide, dipping average yields for most major crops by more than 50%. A common consequence of abiotic stresses is that they result, at some stageof stress exposure, in an increased production of reactive oxygen species (ROS) and subsequent oxidative stress. To maintain growth and productivity, plants must adapt themselves to stress conditions and set up specific protective mechanisms, includingthe protective mechanisms against oxidative stress. The chief aim of this chapter is to make a survey of protection by means of antioxidant systems against oxidative stress in plants during the action of various abiotic stresses.

Druh

C - Kapitola v odborné knize

CEP obor

EF - Botanika

OECD FORD obor

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Projekt

—

Návaznosti

Z - Vyzkumny zamer (s odkazem do CEZ)

Rok uplatnění

2010

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název knihy nebo sborníku

Handbook of Plant and Crop Stress

ISBN

978-1-4398-1396-6

Počet stran výsledku

17

Strana od-do

139-155

Počet stran knihy

1187

Název nakladatele

CRC Press

Místo vydání

Boca Raton

Kód UT WoS kapitoly

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