Effect Of Air On The Development And Cavitation Field
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F61989100%3A27230%2F11%3A86081299" target="_blank" >RIV/61989100:27230/11:86081299 - isvavai.cz</a>
Výsledek na webu
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DOI - Digital Object Identifier
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Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Effect Of Air On The Development And Cavitation Field
Popis výsledku v původním jazyce
The article examines the influence of air content on cavitation development and size of the narrowing Laval nozzles, while the used methods are the methods of mathematical and experimental modeling. In liquids, the air can occur in two forms, either as dissolved or stand. Boundary conditions for numerical calculation were based on experimental measurements, while took place in the workplace VSB-TUO. For the numerical calculation the cavitation model of Schneer-Sauer was chosen, which proved to be the most realistic view of the experiment and was further discussed in the literature [2]. Two variants were tested, which differed in modeled stages (water + vapor and water + vapor +air) and were then compared with the experimental variant. From the tested variants the best values static pressure were gained from variant A (water + vapor), which were compared with the experiment. Only the cavitation region was slightly undervalued.
Název v anglickém jazyce
Effect Of Air On The Development And Cavitation Field
Popis výsledku anglicky
The article examines the influence of air content on cavitation development and size of the narrowing Laval nozzles, while the used methods are the methods of mathematical and experimental modeling. In liquids, the air can occur in two forms, either as dissolved or stand. Boundary conditions for numerical calculation were based on experimental measurements, while took place in the workplace VSB-TUO. For the numerical calculation the cavitation model of Schneer-Sauer was chosen, which proved to be the most realistic view of the experiment and was further discussed in the literature [2]. Two variants were tested, which differed in modeled stages (water + vapor and water + vapor +air) and were then compared with the experimental variant. From the tested variants the best values static pressure were gained from variant A (water + vapor), which were compared with the experiment. Only the cavitation region was slightly undervalued.
Klasifikace
Druh
D - Stať ve sborníku
CEP obor
BK - Mechanika tekutin
OECD FORD obor
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Návaznosti výsledku
Projekt
<a href="/cs/project/GA101%2F09%2F1715" target="_blank" >GA101/09/1715: Kavitující vírové struktury vyvolané rotací kapaliny</a><br>
Návaznosti
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Ostatní
Rok uplatnění
2011
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název statě ve sborníku
Proceedings of the 21th International Conference on Hydraulics and Pneumatics
ISBN
978-80-248-2430-7
ISSN
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e-ISSN
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Počet stran výsledku
6
Strana od-do
125-130
Název nakladatele
VŠB-TUO, Strojní fakulta. Katedra automatizační techniky a řízení
Místo vydání
Ostrava
Místo konání akce
Ostrava
Datum konání akce
1. 6. 2011
Typ akce podle státní příslušnosti
WRD - Celosvětová akce
Kód UT WoS článku
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