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Experimental study of thermo-environmental properties of single and double-chambered bioethanol burners

Identifikátory výsledku

  • Kód výsledku v IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F61989100%3A27230%2F25%3A10258303" target="_blank" >RIV/61989100:27230/25:10258303 - isvavai.cz</a>

  • Nalezeny alternativní kódy

    RIV/61989100:27650/25:10258303

  • Výsledek na webu

    <a href="https://www.sciencedirect.com/science/article/pii/S2666352X25000408?via%3Dihub" target="_blank" >https://www.sciencedirect.com/science/article/pii/S2666352X25000408?via%3Dihub</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.1016/j.jaecs.2025.100359" target="_blank" >10.1016/j.jaecs.2025.100359</a>

Alternativní jazyky

  • Jazyk výsledku

    angličtina

  • Název v původním jazyce

    Experimental study of thermo-environmental properties of single and double-chambered bioethanol burners

  • Popis výsledku v původním jazyce

    Bioethanol burners are becoming increasingly popular across Europe, often valued primarily for their aesthetic appeal; however, their potential role in household energy systems and their influence on the indoor environment have been largely overlooked. This study aimed to evaluate the effects of burner design, burner opening area regulation, fuel quality, and initial fuel dose on key operational and environmental performance metrics, including heat output, pollutant emission rates, and impact on indoor environment, for single- and double-chambered bioethanol burners. The results showed that single-chambered burners achieved 11–31 % higher average heat output and 8–27 % higher maximum heat output despite having a lower burner opening area. Regarding emissions, single-chambered burners exhibited lower CO emission factors (5–51 % reduction) but higher NOx emission factors (13–23 % increase) compared to double-chambered burners. Indoors, a similar trend was observed, with single-chambered burners contributing to lower CO levels but higher NOx concentrations. These findings provide new insights into how burner geometry directly affects combustion efficiency and pollutant formation mechanisms, including thermal NOx and incomplete combustion processes. This study is one of the few to combine controlled hood testing with real-room experiments, offering a comprehensive assessment of the indoor air quality implications of ethanol burner operation. The results of this study highlight the necessity for further research and development to mitigate potential health risks while maximising the efficiency of bioethanol burners as a viable household heating solution.

  • Název v anglickém jazyce

    Experimental study of thermo-environmental properties of single and double-chambered bioethanol burners

  • Popis výsledku anglicky

    Bioethanol burners are becoming increasingly popular across Europe, often valued primarily for their aesthetic appeal; however, their potential role in household energy systems and their influence on the indoor environment have been largely overlooked. This study aimed to evaluate the effects of burner design, burner opening area regulation, fuel quality, and initial fuel dose on key operational and environmental performance metrics, including heat output, pollutant emission rates, and impact on indoor environment, for single- and double-chambered bioethanol burners. The results showed that single-chambered burners achieved 11–31 % higher average heat output and 8–27 % higher maximum heat output despite having a lower burner opening area. Regarding emissions, single-chambered burners exhibited lower CO emission factors (5–51 % reduction) but higher NOx emission factors (13–23 % increase) compared to double-chambered burners. Indoors, a similar trend was observed, with single-chambered burners contributing to lower CO levels but higher NOx concentrations. These findings provide new insights into how burner geometry directly affects combustion efficiency and pollutant formation mechanisms, including thermal NOx and incomplete combustion processes. This study is one of the few to combine controlled hood testing with real-room experiments, offering a comprehensive assessment of the indoor air quality implications of ethanol burner operation. The results of this study highlight the necessity for further research and development to mitigate potential health risks while maximising the efficiency of bioethanol burners as a viable household heating solution.

Klasifikace

  • Druh

    J<sub>imp</sub> - Článek v periodiku v databázi Web of Science

  • CEP obor

  • OECD FORD obor

    20700 - Environmental engineering

Návaznosti výsledku

  • Projekt

  • Návaznosti

    V - Vyzkumna aktivita podporovana z jinych verejnych zdroju

Ostatní

  • Rok uplatnění

    2025

  • Kód důvěrnosti údajů

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Údaje specifické pro druh výsledku

  • Název periodika

    Applications in Energy and Combustion Science

  • ISSN

    2666-352X

  • e-ISSN

    2666-352X

  • Svazek periodika

    23

  • Číslo periodika v rámci svazku

    100359

  • Stát vydavatele periodika

    NL - Nizozemsko

  • Počet stran výsledku

    15

  • Strana od-do

    1-15

  • Kód UT WoS článku

    001555798300001

  • EID výsledku v databázi Scopus

    2-s2.0-105013176819