Metabolic Osteopathy in Late-onset celiac disease

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F61989592%3A15110%2F17%3A73580895" target="_blank" >RIV/61989592:15110/17:73580895 - isvavai.cz</a>

Výsledek na webu

<a href="http://dx.doi.org/10.1007/978-3-319-31169-2_20" target="_blank" >http://dx.doi.org/10.1007/978-3-319-31169-2_20</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.1007/978-3-319-31169-2_20" target="_blank" >10.1007/978-3-319-31169-2_20</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Metabolic Osteopathy in Late-onset celiac disease

Popis výsledku v původním jazyce

Chapter describes two cases of late onset coeliac disease with development of severe osteopathy characterized by osteomalatia, which was the leading symptom of the illness. Metabolic osteopathy in adult patients is one of the potential manifestations of celiac sprue (CS), also called gluten-sensitive enteropathy. CS is a lifelong intolerance of prolamin contained in crops (gliadin – gluten fraction in wheat, secalin in rye, hordein in barley, etc.) [1]; CS is a common disease widely distributed worldwide, with a characteristic mucosal lesion of the proximal small intestine, associated with nutrient malabsorption. Mucosal lesions range from the initial lymphocytic infiltration up to total atrophy of the resorption epithelium of the small intestine. Histological changes are assessed by means of the Marsh histological criteria for evaluation of the extent of lymphocytic infiltration, glandular crypts, and small intestinal villi (0–4 scale [2–4]).

Název v anglickém jazyce

Metabolic Osteopathy in Late-onset celiac disease

Popis výsledku anglicky

Chapter describes two cases of late onset coeliac disease with development of severe osteopathy characterized by osteomalatia, which was the leading symptom of the illness. Metabolic osteopathy in adult patients is one of the potential manifestations of celiac sprue (CS), also called gluten-sensitive enteropathy. CS is a lifelong intolerance of prolamin contained in crops (gliadin – gluten fraction in wheat, secalin in rye, hordein in barley, etc.) [1]; CS is a common disease widely distributed worldwide, with a characteristic mucosal lesion of the proximal small intestine, associated with nutrient malabsorption. Mucosal lesions range from the initial lymphocytic infiltration up to total atrophy of the resorption epithelium of the small intestine. Histological changes are assessed by means of the Marsh histological criteria for evaluation of the extent of lymphocytic infiltration, glandular crypts, and small intestinal villi (0–4 scale [2–4]).

Druh

C - Kapitola v odborné knize

CEP obor

—

OECD FORD obor

30218 - General and internal medicine

Projekt

—

Návaznosti

I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Rok uplatnění

2017

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název knihy nebo sborníku

Gerontorheumatology

ISBN

978-3-319-31167-8

Počet stran výsledku

10

Strana od-do

245-254

Počet stran knihy

377

Název nakladatele

Springer International Publishing Switzerland 2017

Místo vydání

Cham

Kód UT WoS kapitoly

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