Globalisation and food sovereignty: Impact of foreign direct investments and government expenditure in Ghana in 2001-2010

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43110%2F19%3A43915533" target="_blank" >RIV/62156489:43110/19:43915533 - isvavai.cz</a>

Nalezeny alternativní kódy

RIV/62156489:43310/19:43915533

Výsledek na webu

<a href="https://doi.org/10.11118/actaun201967010325" target="_blank" >https://doi.org/10.11118/actaun201967010325</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.11118/actaun201967010325" target="_blank" >10.11118/actaun201967010325</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Globalisation and food sovereignty: Impact of foreign direct investments and government expenditure in Ghana in 2001-2010

Popis výsledku v původním jazyce

The article looks at the globalisation effects on food availability in Ghana. The aim of the article is to analyse which of the selected macroeconomic indicators have a statistically significant impact on the increase of food availability in the country. Impacts of foreign direct investments on agriculture and government expenditures in agriculture have been tested. Correlation analyses and multiple regression analyses have been used to analyse the test results. Findings suggest that change in both foreign direct investments in agriculture and government expenditures in agriculture cause significant change in food availability in Ghana. At the same time, the impact of government expenditures on the amount of available food is in the case of Ghana more than two-times higher than the impact of agricultural foreign direct investments, while the increase in government expenditures in agriculture does not cause a decrease in foreign direct investments in agriculture.

Název v anglickém jazyce

Globalisation and food sovereignty: Impact of foreign direct investments and government expenditure in Ghana in 2001-2010

Popis výsledku anglicky

The article looks at the globalisation effects on food availability in Ghana. The aim of the article is to analyse which of the selected macroeconomic indicators have a statistically significant impact on the increase of food availability in the country. Impacts of foreign direct investments on agriculture and government expenditures in agriculture have been tested. Correlation analyses and multiple regression analyses have been used to analyse the test results. Findings suggest that change in both foreign direct investments in agriculture and government expenditures in agriculture cause significant change in food availability in Ghana. At the same time, the impact of government expenditures on the amount of available food is in the case of Ghana more than two-times higher than the impact of agricultural foreign direct investments, while the increase in government expenditures in agriculture does not cause a decrease in foreign direct investments in agriculture.

Druh

J_SC - Článek v periodiku v databázi SCOPUS

CEP obor

—

OECD FORD obor

50204 - Business and management

Projekt

—

Návaznosti

I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Rok uplatnění

2019

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis

ISSN

1211-8516

e-ISSN

—

Svazek periodika

67

Číslo periodika v rámci svazku

1

Stát vydavatele periodika

CZ - Česká republika

Počet stran výsledku

7

Strana od-do

325-331

Kód UT WoS článku

—

EID výsledku v databázi Scopus

2-s2.0-85062538511