Výnos a jeho stabilita, diverzita plodin, adaptabilita a ohlas na změny klimatu, počasí a hnojení za 75 let v České republice ve srovnání s některými Evropskými zeměmi

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F04%3A00001107" target="_blank" >RIV/62156489:43210/04:00001107 - isvavai.cz</a>

Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

Yield and its stability, crop diversity, adaptability and response to climate change, weather and fertilisation over 75 years in the Czech Republic in comparison to some European countries.

Popis výsledku v původním jazyce

The most adaptable crops, whose yield increased most in fertile years, were in CR flax, wheat, edible legumes, maize, rape and barley. The higher the level of adaptability the higher the yield growth over the 75 years analysed. The differences in yield of the most commonly grown crops between the EU15 and the CR can be explained by the different levels of adaptability. Of the 5 most grown crops in CR, wheat was the most adapted crop in 7 of the 10 European coutries studied, and sugar beet was the leastadapted in 6 coutries. Within the 10 countries analysed, wheat, rape and sugar beet were most adaptable in Spain, barley in Italy. The percentage of particular cereals on arable land in CR and their yields were related to their response to fertilisationover the last 40 years. Climate changes, characterized in CR by higher temperatures, were favourable for the most of the commonly grown crops (wheat, barley, rape etc.).

Název v anglickém jazyce

Yield and its stability, crop diversity, adaptability and response to climate change, weather and fertilisation over 75 years in the Czech Republic in comparison to some European countries.

Popis výsledku anglicky

The most adaptable crops, whose yield increased most in fertile years, were in CR flax, wheat, edible legumes, maize, rape and barley. The higher the level of adaptability the higher the yield growth over the 75 years analysed. The differences in yield of the most commonly grown crops between the EU15 and the CR can be explained by the different levels of adaptability. Of the 5 most grown crops in CR, wheat was the most adapted crop in 7 of the 10 European coutries studied, and sugar beet was the leastadapted in 6 coutries. Within the 10 countries analysed, wheat, rape and sugar beet were most adaptable in Spain, barley in Italy. The percentage of particular cereals on arable land in CR and their yields were related to their response to fertilisationover the last 40 years. Climate changes, characterized in CR by higher temperatures, were favourable for the most of the commonly grown crops (wheat, barley, rape etc.).

Druh

J_x - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)

CEP obor

GC - Pěstování rostlin, osevní postupy

OECD FORD obor

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Projekt

Výsledek vznikl pri realizaci vícero projektů. Více informací v záložce Projekty.

Návaznosti

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Rok uplatnění

2004

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Field Crops Research

ISSN

0378-4290

e-ISSN

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Svazek periodika

85

Číslo periodika v rámci svazku

2-3

Stát vydavatele periodika

NL - Nizozemsko

Počet stran výsledku

24

Strana od-do

167-190

Kód UT WoS článku

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EID výsledku v databázi Scopus

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